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  • Recipe Index
    • Appetizers
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      • Main Dishes: Beef
      • Main Dishes: Pork
      • Main Dishes: Poultry
      • Main Dishes: Vegetarian
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    • Desserts
      • Slow Cooker
      • Instant Pot
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Home » Recipes » Parmesan Chicken Bites

Parmesan Chicken Bites

By: Liz  /  Published: October 30, 2014  /  Updated: May 19, 2020  /  

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We’re deep into the heart of college football season, and it’s getting exciting. My two favorite teams are sitting at #1 and #2 in their division. Love it!

I also love that I get to tailgate at home instead of freezing outdoors at the actual games. I wear jammies, wrap myself up in a blanket and enjoy my favorite game day foods, like pizza and my Parmesan Chicken Bites – bite-sized boneless chicken bites, cooked to a crisp and topped with Parmesan and melted cheese.

Good stuff, Maynard.

Parmesan Chicken Bites appetizer

A display in a store

Parmesan Chicken Bites

Liz - Eat Move Make
Bite-sized boneless chicken bites, cooked to a crisp and topped with Parmesan and melted cheese
Print Recipe Save Recipe Saved Recipe
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Appetizer
Cuisine American
Servings 24
Calories 405 kcal

Ingredients
  

  • 1 lb. chicken tenders
  • 1 egg
  • ¼ cup milk whole or 2%
  • 1 cup Italian bread crumbs
  • 1 quart of Canola oil for frying chicken
  • 1 cup marinara sauce
  • ½ cup shredded mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
  • Toothpicks as needed

Instructions
 

  • Cut chicken tenders into 1 inch pieces.
  • Mix egg and milk in a bowl.
  • Put breadcrumbs in separate bowl.
  • Dip chicken pieces in egg mix, then into bread crumbs.
  • Drop into deep fryer or a pan with hot oil on stove top.(If using stove, use a high-walled pot and make sure oil is at least three inches deep.
  • Place half of the chicken tenders into oil one at a time. Cook until golden brown and cooked through center. Scoop out with a slotted spoon and set aside on paper towel covered plate. Repeat with remaining chicken.
  • Arrange chicken on a microwave-safe dish. Preheat marinara sauce, then place a spoonful on each nugget. Sprinkle mozzarella cheese on top of sauce. Microwave on high until cheese melts (about 20-30 seconds).
  • Sprinkle with grated Parmesan cheese. Insert a toothpick into each bite. Arrange on a serving platter and enjoy!

Nutrition

Calories: 405kcalCarbohydrates: 4gProtein: 6gFat: 41gSaturated Fat: 4gCholesterol: 21mgSodium: 167mgPotassium: 123mgFiber: 1gSugar: 1gVitamin A: 93IUVitamin C: 1mgCalcium: 32mgIron: 1mg
Keyword bite-sized, chicken, parmesan
Tried this recipe?Let us know how it was!

 

Related topics
RecipesAppetizers

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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