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Betty Crocker Au Gratin Potatoes & Sausage Casserole
Perk up a package of Betty Crocker Au Gratin Potatoes and Sausage perks up the classic potatoes and turns it into the ultimate breakfast casserole.
Course
Side Dish
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
5
Calories
232.58
kcal
Author
Liz - Eat Move Make
Ingredients
1
pkg
Betty Crocker Au Gratin Potatoes
½
pound
spicy or mild breakfast sausage
¼
cup
chopped green peppers
¼
cup
diced onion
Instructions
Preheat oven to 450 degrees.
Cook ground sausage, and drain off extra grease. Set aside.
Prepare Betty Crocker Au Gratin Potatoes, as directed on box prior to baking.
Stir in sausage, green peppers and diced onion. Bake potatoes as directed on package. Stir before serving.
Nutrition
Calories:
232.58
kcal
|
Carbohydrates:
23.09
g
|
Protein:
9
g
|
Fat:
12.05
g
|
Saturated Fat:
4
g
|
Cholesterol:
32.66
mg
|
Sodium:
739.03
mg
|
Potassium:
557.21
mg
|
Fiber:
1.26
g
|
Sugar:
0.52
g
|
Vitamin A:
61.58
IU
|
Vitamin C:
6.9
mg
|
Calcium:
4.08
mg
|
Iron:
0.5
mg