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Big Game Nachos

Course Appetizer
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 8
Calories 446.28 kcal
Author Liz Mays

Ingredients

  • 1 lb ground beef
  • 1 pouch taco seasoning mix
  • 1 cup refried beans
  • 1 8- oz bag tortilla chips
  • 1 1/2 cups salsa
  • 1/2 onion diced
  • 1/2 cup pickled jalapenos
  • 2 cups Kraft Mexican Style Four Cheese Blend divided
  • 3 cups shredded lettuce
  • 1 large tomato diced
  • Breakstone's sour cream
  • Salsa
  • Guacamole

Instructions

  1. Brown ground beef and then add taco seasoning mix according to package directions.
  2. In separate pan, heat refried beans.
  3. Line bottom of 8" x 11" baking dish with a layer of tortilla chips. Drop spoonfuls of meat, beans, salsa, onion, jalapenos and a third of the cheese.
  4. Add three more layers in the same way.
  5. Bake at 350 degrees for 15-20 minutes.
  6. Remove from oven and top with shredded lettuce and diced tomatoes.
  7. Serve with sour cream, salsa and guacamole if desired.
Nutrition Facts
Big Game Nachos
Amount Per Serving
Calories 446.28 Calories from Fat 243
% Daily Value*
Fat 27.01g42%
Saturated Fat 10.05g63%
Cholesterol 66.86mg22%
Sodium 1039.19mg45%
Potassium 485.35mg14%
Carbohydrates 30.44g10%
Fiber 4.67g19%
Sugar 4.77g5%
Protein 21.35g43%
Vitamin A 863.26IU17%
Vitamin C 5.15mg6%
Calcium 284.68mg28%
Iron 2.78mg15%
* Percent Daily Values are based on a 2000 calorie diet.