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S'mores Brownies
Take the s'mores indoors with these oven baked s'mores brownies. Chocolate, graham crackers, and marshmallows melt on top to make the best smores brownies!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
servings
Calories
297
kcal
Author
Liz - Eat Move Make
Ingredients
1
18.3 oz pkg
fudge brownie mix
batter prepared as directed
8
graham crackers
cut in half
5
ounces
mini marshmallows
about 1/2 bag
6
ounces
chocolate chips
about 1/2 bag
Instructions
Preheat oven to 350 degrees.
Mix the brownie mix according to the instructions on the box and set aside.
Place 9 half graham crackers on the bottom of the Copper Chef pan.
Sprinkle half the chocolate chips on top of the graham crackers.
Pour the brownie mix on top.
Place the pan in the oven and cook for 15 minutes.
Crush the rest of the graham crackers.
Sprinkle the crushed graham crackers and the rest of the ingredients over the cake.
Place the pan back into the oven for another 5 minutes until the marshmallows are melted.
Let cool.
Serve.
Nutrition
Calories:
297
kcal
|
Carbohydrates:
53
g
|
Protein:
3
g
|
Fat:
9
g
|
Saturated Fat:
4
g
|
Cholesterol:
4
mg
|
Sodium:
162
mg
|
Potassium:
33
mg
|
Fiber:
1
g
|
Sugar:
36
g
|
Vitamin A:
64
IU
|
Vitamin C:
1
mg
|
Calcium:
48
mg
|
Iron:
1
mg