110.5 oz cancondensed cream of celery soup10.5 oz condensed cream of celery soup
1cupmilk
½tsp.black pepper
1cupfrozen peas
½cupKRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIAcan use regular shredded cheese
Instructions
Preheat oven to 350 degrees.
Cook pasta according to package directions omitting salt, rinse and drain.
In medium bowl, stir together cream of celery soup and milk until mostly smooth. Mix pasta, soup/milk mixture and remaining ingredients in a 2 1/2-qt casserole. Cover and bake for 40 minutes.