Veggie Tots Omelette

Servings 1 omelet
Author Liz


For Each Omelette

  • 10 Green Giant Broccoli Veggie Tots
  • 3 eggs
  • 2 tablespoons water
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 teaspoon butter
  • 2 slices bacon, cooked and crumbled
  • 1/4 cup shredded cheese your favorite variety


  1. Cook Green Giant Broccoli Veggie Tots according to package directions.

  2. In small bowl, beat eggs, water, salt and pepper until blended.

  3. Heat butter on electric skillet over medium-high heat until hot. Pour in egg mixture in rectangular shape. Edges will set immediately. Using a spatula, pull the eggs in from all four sides toward the center, allowing the liquid eggs to flow underneath the set areas. 

  4. When top surface of eggs is thickened and no visible liquid egg remains, sprinkle bacon, cheese and veggie tots in center section. Fold side sections over top, and flip to invert and finish cooking. Use a spatula to remove from skillet and place on plate. Serve immediately.