Heat griddle to 350°F. Lightly grease griddle. Stir pancake mix, maple syrup and water together with a wire whisk. Batter will be slightly lumpy. (Do not over-mix.) Let batter stand 2 minutes.
Pour pancake mix onto griddle to make about 3-inch pancakes. Cook pancakes 1 ¼ -1 ½ minutes per side, until golden brown, turning once.
Layer 1 sausage patty, 3 half strips bacon and 1 egg between two pancakes to make a sandwich. Repeat for remaining sandwiches.
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