Cinnamon Swirl Crumb Cake Trifle
Don't call the holidays done just yet. Make this delicious Cinnamon Swirl Crumb Cake Trifle for the year's grand finale.
Servings 16
Calories 291kcal
Ingredients
- 1 21 oz pkg Krusteaz Cinnamon Swirl Crumb Cake & Muffin Mix
- ⅔ cup water
- 1 egg
- 1 6oz box vanilla pudding
- 1 ½ cups fat-free milk
- 1 ½ cups eggnog
- 16 oz tub whipped topping
- 21 oz can apple pie filling
Instructions
- Prepare Krusteaz Cinnamon Swirl Crumb Cake as directed on box; let cool.
- Prepare vanilla pudding as directed on box, but use milk AND eggnog instead of just milk. Chill.
- Cut crumb cake into 1/2-inch cubes.
- In a trifle dish, layer half the pudding, half the crumb cake cubes, all of the apple pie filling, half the whipped topping, then the other half of the crumb cake cubes, pudding and whipped topping. (Note: there is only one layer of apple pie filling.) Store in refrigerator.
Nutrition
Calories: 291kcal | Carbohydrates: 51g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 26mg | Sodium: 275mg | Potassium: 144mg | Fiber: 0.4g | Sugar: 35g | Vitamin A: 141IU | Vitamin C: 1mg | Calcium: 120mg | Iron: 1mg