Ingredients
2 to 3 lb corned beef brisket with included seasoning pack
3 lbs redskin potatoes
1 lb baby carrots
1/2 small onion chopped
1 to 2 heads of cabbage, depending on the size of the heads and your appetite for cabbage. 🙂
1/2 teaspoon pepper
1 teaspoon salt
Directions
1. Place corned beef in a stockpot and cover with water by at least two inches. Add chopped onion, salt, pepper, and the seasoning packet. Bring to a boil and then reduce heat to low, allowing the meat to simmer for two and a half hours.
2. When corned beef is almost done, wash and cut potatoes into quarters.
3. Remove meat from broth; set aside in a covered dish.
4. Add cut up potatoes and carrots to the broth, turning the heat up to medium low. Cover and slow boil for twenty to thirty minutes, or until the vegetables are tender.
5. While the potatoes and carrots are cooking, remove the end core and damaged outer leaves from the cabbage heads, and then cut the heads into wedges.
6. Pull the potatoes and carrots out of the broth and set them aside in another covered dish.
7. Add the cabbage wedges to the broth and bring to a slow boil. Cook covered for about twenty minutes, or until the cabbage reaches your desired tenderness.
8. While cabbage is cooking, slice corned beef against the grain. (Thickness is personal preference.)
9. Remove cabbage from heat when done. You can scoop out some of the broth and put it over the sliced meat, potatoes, and carrots.
Enjoy!
Note: I had a database corruption, then moved hosts and I lost all the comments on this post. I’m adding them back in manually and I’m slowly working through them. Sorry!
Melissa says
I’m trying this recipe right now. First time making corned beef for my family.
Liz says
It’s not as hard as you thought it would be, is it? I hope you and the family enjoy! Happy St. Patrick’s Day!
Stefani says
My Nana used to make this growing up and I LOVED it. I am going to have to make it one day for my family too!
Kenda says
I think I could eat corned beef every day – this looks delicious!
Kristen says
Can this be made in a crock pot?
Thanks!! 🙂
Alison says
Yucky Cabbage. My husband would love this though. And reek afterwards haha.
Kato says
Yum! It looks hearty and delicious! I have never had corned beef though….
Julie Wood says
This is a really yummy looking recipe! I am going to try to make it!
Marcie W. says
I have to admit, I’m not a cooked cabbage fan, but yours looks the most appetizing! Maybe I should give it another try, since I was about 10 when I decided I hated it.
Tiaras & Tantrums says
I love all the trimmings – but not so much liking on the corned beef
busy bee suz says
Oh my gosh…I am craving this NOW!!!! I usually only make it on St. Pattys day.
Mimi says
Seriously, my stomach didn’t growl until I saw these pictures! YUM!
Toni @ A Daily Dose says
YUM! I love corned beef and cabbage, my grandmother used to always make it when I was growing up. I should make it now that I am grown up LOL
Kasandria Reasoner says
YUM!
Kas
Theresa says
That looks super yummy!
Tricia Nightowlmama says
looks delicious you did a fab job. Yummmy
Dee @ Cocktails with Mom says
This looks delish!
Sharon Koenig says
Looks great! And corned beef is one of my favorite ways to have beef! Really good in sandwiches and stuff.
Will definitely have to make this sometime, I usually make a regular ground beef and cabbage cassorole, this seems like it’d have a better flavor from the corned beef.
Debby Pucci says
This looks delicious. I have never made corned beef and cabbage.
I think I will pin this and try it someday!
RJ says
This looks so good. I’ll have to try it once we have some cabbage. I’m dying for spring to get here so we can plant our garden and grow some fresh veggies!
Alexis AKA MOM says
YUM so my fav!!
Loukia says
You make me want to eat so healthy!
JamericanSpice says
I remember how much I used to love this dish in my country. I’ll have to make it again for my family.
Ms. A says
I LOVE cabbage! This is an excellent meal choice. The only thing missing is cornbread.
Otin says
I get that at Chinese restaurants all the time. They call it a poo poo platter! haha
Latorsha says
Looks yummy! I just need you to come to my house and make it. 😉 I’ll do the dishes!
Sharon Koenig says
I didn’t know that it was so easy. I LOVE potatoes and cabage, I will give it a try. I have never made it before but you have inspired me.
Full Time Mama says
We LOVE corned beef and cabbage! I make mine in the crock pot, adding the veggies an hour or 2 before we will be eating it. SOOOO good! Can’t wait to pick up a few corned beefs here pretty soon (for cheap)!
Anne - Mommy Has to Work says
I looks good, if only my picky family would eat it!
sunshine says
That looks delish!
www.cancerinthecity.com
Mama Zen says
My anniversary meal. I was married on St. Patrick’s Day!
April says
That is truly one of my favorite meals, my husband loves this on a sandwich minus the potatoes with russian dressing! Looks good..
Lourie says
I wonder if my kids would eat this. I would.
Virginia from That Bald Chick says
Wow, that looks great. It’s been a long time since I’ve had corned beef and cabbage.
Amy says
I love, love, love corned beef!!!
Katie @ SPQ says
Wow! That looks excellent. Hubs would love this, I may have to try this soon. He’s a big meat and taters guy.
Lucy says
I have to admit I have never made this and my parents like this dish, I think I might have them over and treat them!!
pj says
A favorite of my husband’s……After he eats it, he is banished to the 2nd floor of the house. Toot! Toot!
Katie @ SPQ says
LOL, toot toot!
nicole says
We can demolish some.cornbeef in my house. Looks yummy!
Christina Lee says
Well look at you with this yummy recipe!!
Serendipity is Sweet says
As a kid, I always dreaded corned beef, but you know? That looks pretty darn good! I might have to give it another chance 😉
brian miller says
nice. my wife makes sure we have it at least once a year….i dont know that we have it with carrots and potatoes though…
Patty says
One of my most favorite meals ever. But with turnips. I love turnips in my boiled dinner
Andrea says
Hmmn. Maybe I’ll do something like this for my husband. Thx for inspiring me. ;P
Donna says
I haven’t eaten corned beef and cabbage in years. I’ll have to try this… looks yummy!
Melinda says
I don’t think I’ve ever had corned beef. Boiled meat doesn’t sound appetizing but then again what do know???
Emmy says
You know I don’t think I have ever eaten Corned beef and cabbage.. weird huh?
sandie says
I haven’t made this is a long time I am going to copy your recipe – it looks very good. In fact it would be good for today. Yum. sandie
Closer to Lucy says
You had me at Corned Beef 🙂
Terry says
Mmmmmm love corned beef and cabbage. We usually have it on St Paddys Day!!
There is a Jewish Deli in Ohio about an hour from us that make the best corned beef. You are making my mouth water just thinking of it.
Crystal @ Simply Being Mommy says
That sure looks yummy but can you believe I’ve never eaten corned beef?!? Crazy, right?
Cathi says
Yum! I grew up with corned beef and cabbage and made it every St Patrick’s Day when my kids were growing up. We don’t really eat much meat anymore so…I might have to just make the vegis. 🙂
Nichol says
This looks delish. My family hates cabbage so I never make this. And well with the Irish in me, I like it:)
Ally says
I never think to make this, yet I always like to eat it when someone else does!
imperfectmomma says
I only have had corned beef in a spanish dish. Rice and corned beef. So good. Never thought of having it plain. In fact dont really get the draw to it. But i guess it must be good reading all of these comments
jen says
I can’t remember a St Patty’s day when I haven’t eaten this meal, boy is this wonderful!
momto8blog says
yum! the first time I made this I was so worried about the color of the meat I think I boiled it for 10 hours!!
Susi says
Yum. Can’t wait for St. Patty’s Day. We will be enjoying some corned beef and cabbage!!! 🙂
Susi says
Liz, you’ve been awarded. Come and check it out!!! 🙂
Jackie says
I love corned beef and cabbage! Next time instead of all water try using Guinness beer… it’s really good!
Sue says
Looks delicious! Got to get those ingredients. I hope it goes on sale soon. We love doing that around St. Patrick’s day.
Have a great day 🙂
Tammy says
I love cabbage.
Paula @ Frosted Fingers says
I’m Irish and have yet to have corned beef and cabbage. I don’t like the smell of corned beef in sandwiches. I do like corned beef hash, though.
Rochelle says
Your pictures are making my mouth water. Looks so good!
Carrie says
Cabbage is one of those grown-up things for me. Hated it till I was kinda old.
Like mushrooms. And spinach. And even broccoli.
I missed out on lots of the good stuff when I was young and dumb. =)
Stephanie says
I’ve never made this but might have to try!
Barbara says
This recipe brought back some memories!! It looks absolutely delicious!
Jenn says
I’ve never had corned beef and cabbage but this makes me want to try it!
Natalie says
Yummy! My husband would love this!
Kenda says
We LOVE corned beef & cabbage! This is making me hungry and reminding me I haven’t made it in a while – yum!
Lisa @ Two Bears Farm says
Corned beef and cabbage is one of my favs. I made it for Christmas dinner this year.
Betty Manousos says
looks and sounds soo yummy!
definitely doing this.
now i’m hungry!
Galit Breen says
This is one of my favorites – I so look forward to it every year! Thanks so much for the yummy recipe! 🙂
Blond Duck says
St. patty’s day is coming!
Rebecca says
Mmm, Looks yummy, especially the potatoes. I think I could eat my weight in potatoes.