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Home » Recipes » Apple Pie Cider

Apple Pie Cider

By: Liz  /  Published: September 23, 2015  /  Updated: May 15, 2020  /   Leave a comment

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I made this Apple Pie Cider Sweet ‘N Low recipe as a sponsored post.

As the weather turns fall’ish and the air becomes crisper, I start to crave the comforting flavors of apple, cinnamon, maple and ginger, especially when they’re served warm.

One of my favorite fall drinks is apple pie cider, and over here we love it heated up, but it’s also quite delicious when chilled. There’s also the option of serving it as a cocktail — it’s a party favorite!

apple pie cider - serve it hot, cold or spiked!

This year I decided to make it with zero calorie Sweet ‘N Low sweetener in an effort to reduce the calories and therefore the guilt, and I’m so happy with how it turned out.

The sweetness is just right, and since Sweet ‘N Low is diabetic friendly, I know I can not only serve it at parties, but I can bring it when I go tailgating with my bestie.

spiked apple pie cider with sweet 'n low

apple pie cider with cinnamon sticks

apple cider

Apple Pie Cider

Liz - Eat Move Make
Try this apple pie cider recipe at your next gathering. It can be served hot, cold or spiked. It's the perfect way to celebrate Fall flavors.
5 from 2 votes
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Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Beverage, Cocktail
Cuisine American
Servings 16
Calories 117 kcal

Ingredients
  

  • ½ gallon apple cider
  • ½ gallon apple juice
  • 24 packets Sweet 'N Low sweetener
  • 6 cinnamon sticks
  • Pinch of nutmeg
  • *Optional: 1 750ml bottle Captain Morgan Spiked Rum

Instructions
 

  • Stir together apple cider, apple juice, Sweet 'N Low, cinnamon and nutmeg in a large pot. Bring to a boil; simmer gently for 5 minutes. Remove from heat and let cool completely. Serve with a cinnamon stick in each glass.

Notes

For the spiked version, add rum to the cooled cider mixture.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 117kcalCarbohydrates: 29gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 10mgPotassium: 245mgFiber: 1gSugar: 24gVitamin A: 4IUVitamin C: 2mgCalcium: 32mgIron: 1mg
Tried this recipe?Let us know how it was!

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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Welcome!

I’m Liz! Thank you for visiting Eat Move Make. Here you will find a collection of easy & delicious year-round recipes, seasonal ideas, and DIY craft inspiration. Visit my About Me page for more of my story.

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Meet Liz

Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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