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Home » Food » Old-Time Cinnamon Jumbles

Old-Time Cinnamon Jumbles

By: Liz  /  Published: December 29, 2011  /  Updated: August 31, 2019  /   Leave a comment

These old-time cinnamon jumbles have been one of my favorite drop cookies since childhood!

old-time cinnamon jumbles

Cinnamon Jumbles

Ingredients

1/2 cup shortening (part butter or margarine) (use cold, not softened butter/margarine)
1 cup sugar
1 egg
3/4 cup buttermilk
1 tsp pure vanilla
2 cups flour
1/2 tsp soda
1/2 tsp salt
1/4 cup sugar
1 tsp cinnamon

Directions

Mix shortening, 1 cup sugar, and egg well. Stir in buttermilk and vanilla.

In a separate bowl, mix flour, baking soda and salt. Add to rest of ingredients. Chill dough.

Drop dough by rounded teaspoonfuls onto lightly greased cookie sheet.

Sprinkle generously with a mixture of 1/4 cup sugar and 1 tsp cinnamon

cinnamon jumbles

Bake at 400 degrees for 8-10 min. or until set, but not brown.

Enjoy!

cinnamon jumbles

 

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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Welcome!

I’m Liz! Thank you for visiting Eat Move Make. Here you will find a collection of easy & delicious year-round recipes, seasonal ideas, and DIY craft inspiration. Visit my About Me page for more of my story.

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Meet Liz

Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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