This skillet baked beans with kielbasa and pulled pork recipe was created in partnership with Perdue Farms. Opinions are my own.
These skillet baked beans are easy to make and have a rich, smoky flavor that goes beautifully with pork, chicken and beef.
I’m extra excited about this recipe because the premium proteins came from one of Perdue Farms new Farm to Table boxes!
YES! Consumers can order their favorite Perdue Farms proteins (not just chicken) and have them delivered directly to their door.
And I’m excited to share that you can get 10% off + free Perdue Harvestland Diced Chicken Breasts on your first order!
In the last 10 years, Perdue Farms has moved away from conventional chicken and turkey production. It’s now the #1 supplier of organic chicken and is fast becoming the most trusted name in premium proteins of all kinds.
Perdue Farms’ wide variety of proteins including Niman Ranch, Coleman Natural, Perdue Chicken (of course), Perdue Harvestland, Panorama Meats, Spot Farms, Full Moon and more.
Perdue Farms is also a leader in Pasture-Raised, Grass-fed, Heritage Breed, Antibiotic Free (No Antibiotics Ever), Non-GMO Ever, Certified Humane, GAP and other consumer must-haves.
Did you know Perdue Farms works directly with small family farmers to raise animals with care? They’re also passionate about farming, land preservation and healthy and nutritious food.
I love the direction the company is going! And I love everything about their new farm to table proteins and curated bundles.
WHAT’S INSIDE A PERDUE FARMS BUNDLE?
I received the Gatherings Bundle and it included six different proteins:
SONOMA RED Organic Pasture Raised Whole Chicken with Giblets – No antibiotics ever, no hormones or steroids added.
Whole birds are air-chilled to maintain the chicken’s natural flavor.
Niman Ranch Fat Tire Ribs – Vacuum-sealed and frozen. Certified humane.
St. Louis-style pork ribs cooked with Fat Tire Amber Ale for a sweet and tangy BBQ sauce.
PERDUE Herbed Olive Oil Seasoned Wings – No thawing necessary, frozen in a resealable bag. Raised cage-free.
2.5 lbs of chicken wings tumbled in roasted garlic and sea salt-infused olive oil, frozen and ready to bake – no thawing required.
Coleman Organic Breaded Chicken Breast Tenders – Frozen and packed in 8-oz carton. Free range.
Certified organic tenders are lightly breaded and oven-baked to a golden delicious crispiness.
Niman Ranch Kielbasa – Fully cooked, vacuum-sealed and frozen.
A special blend of spices turns this slow-cooked pork sausage into delicious Kielbasa. Made with heritage pork and finished without a casing.
Niman Ranch Pulled Pork – Fully cooked, heat and serve.
Smoky chipotle barbecue sauce brings a savory smokiness to the flavor of this delicious pulled pork. Comes in a reusable microwave container.
As soon as I saw the Kielbasa sausage and pulled pork, I knew they’d be perfect in a skillet baked beans recipe.
HOW TO MAKE SKILLET BAKED BEANS WITH KIELBASA SAUSAGE AND PULLED PORK
To start making baked beans, I chopped two of the Kielbasa sausages from my Gatherings box (and saved the other two for another occasion). I also chopped onion, jalapeno and garlic.
I started by sauteeing those four ingredients in a pan.
Then I added the rest of the ingredients except for the pulled pork.
Next, I spooned the beans into mini serving bowls while I heated the pulled pork in the microwave. Then I topped the skillet baked beans with a big spoonful of the smoky-flavored goodness. YUM.
I served the skillet baked beans with kielbasa and pulled pork with chicken tenders and french fries.
Dinner was a huge hit!
This skillet baked beans recipe is just one way you can jazz up dinner with Perdue Farms, and customers can select the curated bundles (like the Gatherings Box) or pick and choose the products they’d like to have delivered.
You can search on the site by brand, protein or curated bundles. You’ll save a whopping 25% on curated bundles and free shipping is included with orders over $119.
I loved having a variety of products from which to choose and it inspired me to make these skillet baked beans!
SKILLET BAKED BEANS WITH KIELBASA AND PULLED PORK
Pin the skillet baked beans to Pinterest!
Skillet Baked Beans with Kielbasa and Pulled Pork
- 2 tablespoons olive oil
- 1 jalapeno pepper, diced
- 2 Kielbasa sausage links chopped
- ½ cup chopped onion
- 2 cloves garlic, diced
- 1 tablespoon Worcestershire sauce
- ¼ cup hickory smoked BBQ sauce
- ¼ cup ketchup
- 1 cup tomato sauce
- 1 tablespoon molasses
- ¼ cup brown sugar
- 1 teaspoon salt
- 1 15.5 oz can chili beans
- 3 15.5 oz cans navy beans rinsed and drained
- 1 4 oz pkg pulled pork heated according to package directions
- Heat olive oil in large frying pan. Cook jalapeno and kielbasa for 2 minutes. Add onion and garlic. Saute 2 more minutes.
- Stir in Worcestershire sauce, BBQ sauce, ketchup, tomato sauce, molasses, brown sugar and salt. Stir in beans. Cook on medium-low for 15-20 minutes or until mixture thickens slightly. Serve beans in bowls and top with pulled pork.
I hope you enjoy this skillet baked beans recipe!
Be sure to check out Perdue Farms! Place an order for your family and give a bundle as a gift to someone you love. Remember you’ll get 10% off plus free Perdue Harvestland Diced Chicken Breasts on your first order!