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  • Recipe Index
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      • Main Dishes: Beef
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Home » Recipes » Apple Cider Pancakes with Apple Crumble Topping

Apple Cider Pancakes with Apple Crumble Topping

By: Liz  /  Published: March 1, 2015  /  Updated: June 1, 2020  /   Leave a comment

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As a Krusteaz ambassador, I get to play with the line of delicious Krusteaz mixes and turn them into anything my heart desires and my tummy craves. Twisting a cookie, muffin or pancake mix into a new idea is so much fun. I love it!

My latest creation is Apple Cider Pancakes with Apple Crumble Topping, and if you’re looking for something to wow your guests, this is it. It’s every bit as delicious (if not more) as fancy restaurant pancakes, but the apple crumble topping gives it a homey, comforting flavor.

Sooooo good.

Apple Cider Pancakes with Apple Crumble Topping- recipe

It’s easy to make too. Start with a box of Krusteaz Crisp Topping Mix, and prepare it as directed using apple pie filling.

It’s going to be awfully tempting to dig into that with a spoon when it comes out of the oven, but whoa now. It’s not time to eat yet!

Krusteaz Crisp topping - apple crisp topping

Next, you need to make a stack of fluffy Krusteaz Buttermilk Pancakes using apple cider instead of water. Yummy, right?

Wait, it gets even better.

Grab a big spoonful of the apple crumble and put it right on top of the pancakes. If you like maple syrup and whipped topping, you can add that too. (I did!)

Now you can eat! The comforting flavor and taste of the hot crumble and pancakes will warm your insides and soothe your soul.

add add crumble topping to pancakes

Apple Cider Pancakes with Apple Crumble Topping with whipped cream

You’re welcome.

pancakes on a plate

Apple Cider Pancakes with Apple Crumble Topping

Liz - Eat Move Make
Apple cider pancakes with apple crumble topping. every bit as delicious (if not more) as fancy restaurant pancakes, but with a homey, comforting flavor.
5 from 1 vote
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Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 55 minutes mins
Course Breakfast or Brunch
Cuisine American
Servings 4 servings
Calories 459 kcal

Ingredients
  

Apple Crisp Topping

  • 1 package Krusteaz Crisp Topping Mix prepared as directed
  • 1 can 21 ounce apple pie filling

Apple Pancakes

  • 2 cups Krusteaz Buttermilk Pancake Mix
  • ½ teaspoon cinnamon
  • 1 ⅓ cups pasteurized apple cider or apple juice
  • ½ teaspoon imitation butter flavor
  • Maple syrup
  • Whipped topping

Instructions
 

Apple Crisp Topping

  • Preheat oven to 375°F.
  • Spray 8x8x2-inch pan with cooking spray. Pour apple pie filling into bottom. Sprinkle prepared Krusteaz Crisp Topping evenly over apples. Bake for 40 minutes.

Apple Pancakes

  • In medium bowl, mix ingredients together. Batter will be slightly lumpy. Cook pancakes as directed. Spoon apple crisp topping over top of pancake stack, or layer between pancakes as desired. Pour on maple syrup and add a dollop of whipped topping.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 459kcalCarbohydrates: 99gProtein: 8gFat: 3gSaturated Fat: 1gSodium: 1323mgPotassium: 79mgFiber: 1gSugar: 30gVitamin C: 1mgCalcium: 6mgIron: 1mg
Tried this recipe?Let us know how it was!

Try these cornbread pancakes with country gravy and eggs too!

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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Welcome!

I’m Liz! Thank you for visiting Eat Move Make. Here you will find a collection of easy & delicious year-round recipes, seasonal ideas, and DIY craft inspiration. Visit my About Me page for more of my story.

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Meet Liz

Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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