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Eat Move Make

recipes | DIY | lifestyle

  • Recipe Index
    • Appetizers
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      • Instant Pot
      • Holidays
    • Main Dish
      • Main Dishes: Beef
      • Main Dishes: Pork
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    • Side Dishes
    • Slow Cooker
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    • buy chanelle’s eBook!
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Home » Recipes » Bacon ‘Tater Breakfast Quiche

Bacon ‘Tater Breakfast Quiche

By: Liz  /  Published: December 3, 2013  /  Updated: October 23, 2019  /   Leave a comment

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This bacon and tater tot breakfast quiche is scrump-TIOUS. It’s a twist on a bacon and egg casserole with a fun surprise – tater tots!

quiche on plate

Start with a deep dish pie shell and line it with cooked tater tots. I like them to be nice and crispy!  (In the photo below, I was checking to see about how many I was going to need to cook, so that’s why they look frozen.)

ingredients for bacon tater tot quiche on ta

Don’t pack them in too tightly, as you want to leave room for all the rest of the ingredients.

Once you’ve got your cooked tater tots in the shell, sprinkle on chopped scallions, bacon, cheese and then pour the liquid ingredients over the top.

quiche on plate

Bacon ‘Tater Breakfast Quiche

Liz – Eat Move Make
A tasty twist on a bacon and egg casserole with a fun surprise – tater tots!
5 from 1 vote
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Prep Time 15 minutes mins
Cook Time 55 minutes mins
Total Time 1 hour hr 10 minutes mins
Course Breakfast/Brunch
Cuisine American
Servings 6
Calories 537.25 kcal

Ingredients
  

  • 1 deep dish pie shell
  • About 25 tater tots baked in advance
  • 4 eggs
  • 1 ½ cup light cream
  • 10 sliced Oscar Mayer fully cooked bacon chopped
  • ¼ cup cut scallions
  • ½ tsp nutmeg
  • ½ tsp black pepper
  • 1 cup Kraft shredded sharp cheddar cheese

Instructions
 

  • Preheat oven to 350 degrees.
  • Line pie shell with cooked tater tots.
  • Evenly spread chopped bacon over tater tots. Add chopped scallions. Top with shredded cheese; set aside.
  • Whisk together cream, eggs, nutmeg and pepper. Pour mixture into pie shell to cover all ingredients, waiting a moment to give liquid a chance to soak down. (There may be a few tablespoons of liquid left over; discard.)
  • Bake for about 55 minutes.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 537.25kcalCarbohydrates: 19.93gProtein: 15.84gFat: 43.76gSaturated Fat: 18.67gCholesterol: 186.4mgSodium: 545.23mgPotassium: 206.41mgFiber: 0.68gSugar: 0.39gVitamin A: 706.12IUVitamin C: 0.96mgCalcium: 185.28mgIron: 1.71mg
Tried this recipe?Let us know how it was!
Bacon Tater Breakfast Quiche

Are you hosting  or attending any family get-togethers over the holidays this year?

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

Reader Interactions

Comments

  1. Hilesha O'Nan says

    December 15, 2013 at 11:18 pm

    I never tried a quiche before, but it looks good!

    Reply
  2. Lolo says

    December 9, 2013 at 2:07 am

    I love quiche, yours looks really great. I am going to have to try your recipe!

    Reply
  3. Hilesha O'Nan says

    December 8, 2013 at 7:33 pm

    My husband would love something like this. 🙂

    Reply
  4. stephanie says

    December 8, 2013 at 7:20 am

    looks very yummy

    Reply
  5. Yona says

    December 8, 2013 at 3:15 am

    I will have to say that the photos of this recipe look way better than how I imagine it would look when just hearing the name. I would totally try out this recipe.

    Reply
  6. Diane Sallans says

    December 7, 2013 at 11:44 pm

    I could make that! – looks quite yummy!

    Reply
  7. Denise Taylor-Dennis says

    December 7, 2013 at 2:01 pm

    We will be home for Christmas and will have Christmas dinner at our home. This quiche looks so delicious I’ve never made my own quiche.

    Reply
  8. debbie jackson says

    December 7, 2013 at 7:40 am

    This looks neat. I am definitely trying it.

    Reply
  9. Dana Rodriguez says

    December 6, 2013 at 7:25 pm

    Oh yummy!I may just try that this weekend!

    Reply
  10. Jenn says

    December 6, 2013 at 5:36 pm

    This quiche looks delicious! I love tater tots and I love quiche, so it’s the perfect breakfast for me!

    Reply
  11. Tim Anderson says

    December 6, 2013 at 12:22 pm

    I was wondering if you could mix a little spinach in the mix as well. Just thinking.

    Reply
  12. Jen F says

    December 6, 2013 at 9:38 am

    This is so neat! I had never seen this recipe before, but it looks yummy!

    Reply
  13. Alicia K says

    December 6, 2013 at 9:05 am

    this loooks heavenly! who would have thought to put tater tots in a quiche? Clever!

    Reply
  14. sandra davis says

    December 6, 2013 at 3:09 am

    this looks really good……….i am going to have to try this. my family would love it.

    Reply
  15. stephanie from grinninglikeanidiot.com says

    December 5, 2013 at 9:09 pm

    Pinning! my kids would LOVE this!

    Reply
  16. laurie says

    December 5, 2013 at 9:07 pm

    sounds good think I ‘ll try to make it

    Reply
  17. Lynde F. says

    December 5, 2013 at 8:53 pm

    Am so making this as on one our dishes on Christmas morning! Looks easy & delicious.

    Reply
  18. candice says

    December 5, 2013 at 8:18 pm

    Breakfast is my favorite food! This looks delicious! Can’t go wrong with bacon!

    Reply
  19. Robyn says

    December 5, 2013 at 7:50 pm

    Nice I love making quiches!

    Reply
  20. melikegarfield says

    December 5, 2013 at 7:44 pm

    I love the idea of adding tater tots. Breakfast is my favorite meal and I am always looking for new dishes. I don’t eat meat so I am wondering if I can substitute vegetarian bacon for the real thing?

    Reply
  21. Naomi says

    December 5, 2013 at 6:02 pm

    oh. my. yumminess!

    Reply
  22. Rachel Ellis says

    December 5, 2013 at 11:38 am

    I never thought to put tater tots in my quiche! Genius idea! I will definitely have to try this soon!

    Reply
  23. courtney b says

    December 5, 2013 at 11:09 am

    i am obsessed with quiches… they are so yummy fluffy and somewhat healthy 🙂

    Reply
  24. Amy Green says

    December 5, 2013 at 10:57 am

    Now, I grew up with quiche, because both my grandmother and aunt cooked it, so I already love it and am familiar with it, especially around the holidays! But, I love this particular recipe, because it’s got 3 of my favorite ingredients-cheese, tater tots, and bacon! And, that Oscar Mayer fully cooked bacon is already pretty good on its won. How can I resist!

    Reply
  25. Sue says

    December 5, 2013 at 10:27 am

    I love quiche – haven’t made one in years though. I want to try this. Unfortunately may not get up to my families this holiday.

    Reply
  26. Yoly @ SavvyMujer says

    December 5, 2013 at 8:57 am

    You had me at soda 😉 Love this recipe and will try it this weekend as it looks so yummy!

    Reply
  27. Anna C. says

    December 5, 2013 at 6:26 am

    I have never made quiche with a pie shell. I’d love to try this!

    Reply
  28. Candice says

    December 5, 2013 at 1:47 am

    This looks delicious. I’m going to pin it to make later!

    Reply
  29. Elena says

    December 4, 2013 at 11:47 pm

    Looks yummy! I am going to try this recipe

    Reply
  30. Natasha says

    December 4, 2013 at 6:01 pm

    This looks awesome! I love quiche and I love tator tots!!

    Reply
  31. Lori says

    December 4, 2013 at 5:36 pm

    Oh my word! Holy delicious looking slice of heaven. This shall be made this weekend. Thank you very much. LOL

    Reply
  32. Marcie W. says

    December 4, 2013 at 4:43 pm

    I really enjoy making breakfast casseroles to devour on holiday mornings. I think this would be a real hit for Christmas!

    Reply
  33. Patrycja Chudziak says

    December 4, 2013 at 4:00 pm

    me and my family are breakfast people and oh boy we would inhale this! It has everything we love together in a yummy bite. TY for posting, I am making this on Saturday!

    Reply
  34. Cheryl Rahkonen says

    December 4, 2013 at 2:04 pm

    This looks delicious and easy enough for me to make. It has to be good with all that bacon. I printed the recipe and am going to try it this week.

    Reply
  35. Tammilee Tillison says

    December 4, 2013 at 1:18 pm

    This looks fantastic! My husband would love the combination of tater tots and bacon. Thank you for sharing this recipe.

    Reply
  36. Amanda mcmahon says

    December 4, 2013 at 11:54 am

    this looks simple and easy. I may add a few more veggies to sneak it in for the kids.

    Reply
  37. melissa cushing says

    December 4, 2013 at 11:42 am

    First, I am so making this! 2nd… what a delicious looking easy meal!!! I love everything in it and I know that I would love this for my families breakfast one day! Thanks for anotyher amazing post! I am copying your recipe! Thanks!!!

    Reply
  38. Janel says

    December 4, 2013 at 10:40 am

    That looks so easy and like a yummy breakfast!

    Reply
  39. Rosey says

    December 4, 2013 at 10:35 am

    The tater tots do add a nice twist. I bet your family will like it. I don’t think we’re going anywhere. We were supposed to but hubby’s job vetoed the time off (first come , first serve and he didn’t get there first). 🙂

    Reply
  40. Tammy S says

    December 4, 2013 at 9:50 am

    I love this! I have never thought to add tater tots to my quiche. Your recipe is great. I can’t wait to try it.

    Reply
  41. Chrishelle says

    December 4, 2013 at 8:20 am

    Yummy!!!! Did my invitation to breakfast get lost? I love quiche for breakfast and anything that has taters in it cannot be bad. Add bacon, we are in heaven. I will be giving this a try.

    Reply
  42. Lisa says

    December 4, 2013 at 8:04 am

    I can’t wait to try this!

    Reply
  43. Marika says

    December 4, 2013 at 7:41 am

    Now this sounds like something yum to eat and looks delish too!

    Reply
  44. katherine says

    December 4, 2013 at 4:27 am

    Oh that looks so good! My daughter would have a fit over it!

    Reply
  45. Pam says

    December 4, 2013 at 3:31 am

    I love Quiche and this looks really good. I have never had it with tater tots but I think that would be something my family would like. I will be cooking for the holidays but just for a small group.

    Reply
  46. Melissa Au says

    December 4, 2013 at 1:52 am

    Wow, that looks delicious!

    Reply
  47. Tough Cookie Mommy says

    December 4, 2013 at 12:35 am

    Bacon is such a delicious food that I could imagine how good this quiche tastes. If bacon wasn’t so bad for the heart, I would eat it every single day.

    Reply
  48. Amanda Love ~ Growing Up Madison says

    December 4, 2013 at 12:26 am

    My husband would totally love this. My husband thinks everything is better with bacon. Will have to surprise him with this.

    Reply
  49. Kero Pinkihan says

    December 4, 2013 at 12:06 am

    we love mushroom quiche and will add this for our dinner time ideas. thank you so much for sharing the easy recipe!

    Reply
  50. Annemarie says

    December 3, 2013 at 11:41 pm

    Yum, this looks delish! I have to try it!

    Reply
  51. Alissa Apel says

    December 3, 2013 at 11:26 pm

    Yummy! I make quiches when we have guest come.

    Reply
  52. Jennifer says

    December 3, 2013 at 11:09 pm

    Oooh yes please! I am all about adding hashbrowns to eggs now!!

    Reply
  53. Debi says

    December 3, 2013 at 10:44 pm

    I never would have thought to put tater tots in a pie shell. But it seems yummy.

    Reply
  54. Dawn says

    December 3, 2013 at 10:30 pm

    I shared this on my Facebook page today and it went over well. This looks very tasty.

    Reply
  55. Janeane Davis says

    December 3, 2013 at 10:08 pm

    This seems like a quiche i could get everyone in the family to want to try out for breakfast.

    Reply
  56. Casey says

    December 3, 2013 at 9:54 pm

    There’s little doubt in my mind that my husband would love me even more than he already does if he woke up to this one morning- LOL. Tater tots and bacon are two of his favorite foods! 🙂

    Reply
  57. Fan R @TeddyOutReady says

    December 3, 2013 at 9:45 pm

    Looks very yummy, make me hungry with my empty fridge. This recipre great for any occasion and I am sure family members simply love it.

    Reply
  58. Karen Hartzell (@InTheKitchenKP) says

    December 3, 2013 at 9:39 pm

    TOTS!!! I love tots!!! This looks like an awesome casserole recipe I need to try asap!

    Reply
  59. Maria says

    December 3, 2013 at 9:37 pm

    I have nine chickens so I’m always looking for great meal ideas to make using eggs!! I can definitely make this quiche!!

    Reply
  60. mommy2jam says

    December 3, 2013 at 9:36 pm

    I bookmarked this page and I am saving this for when I do breakfast this sunday for my boys, or when I have to help bring breakfast when its my groups turn in womens bible study. THis looks so good

    Reply
  61. Crystal @ Simply Being Mommy.com says

    December 3, 2013 at 9:33 pm

    Ooohhh, it’s like a tater tot casserole and quiche all in one!

    Reply
  62. BabsProjects says

    December 3, 2013 at 9:31 pm

    You recipe for the quiche looks great. I am going to save it. When I make it I will have to skip on the bacon (I don’t eat pork).

    Reply
  63. Mama to 5 BLessings says

    December 3, 2013 at 9:15 pm

    oh my goodness that looks yummy – such easy ingredients too!

    Reply
  64. Amy Desrosiers says

    December 3, 2013 at 8:54 pm

    When I made a casserole that was similar, I could have eaten it for every meal…so good!

    Reply
  65. Meghan @JaMonkey says

    December 3, 2013 at 8:45 pm

    Wow that looks so good! I’m going to make this for christmas morning!

    Reply
  66. LyndaS says

    December 3, 2013 at 8:41 pm

    That looks FANTASTIC! I would have to bake a few extra tater tots to eat while the pie is baking. 🙂

    Reply
  67. Melanie says

    December 3, 2013 at 8:34 pm

    Oh this looks wonderful. I really love making these sorts of dishes. It’s a great way to use up left overs

    Reply
  68. noelle d says

    December 3, 2013 at 8:26 pm

    that looks so good..
    thanks

    Reply
  69. Pam says

    December 3, 2013 at 8:15 pm

    Yum! That looks delicious. My son’s favorite food is bacon.

    Reply
  70. Pam says

    December 3, 2013 at 8:01 pm

    This looks like a quiche even my son would like! The rest of the family are big quiche fans, but he’s tough to cook for.

    Reply
  71. marielle altenor says

    December 3, 2013 at 7:50 pm

    yummm, this looks amazing, great pictures too! I pinned this so i can try it when i get all the things i need for it. thanks for sharing =)

    Reply
  72. Yolanda @Seeing It Their Way says

    December 3, 2013 at 7:42 pm

    You had me at Bacon! I frequently make my hubby a Quiche as a quick but filling breakfast he can take on the go. I will be trying this recipe.

    Reply
  73. Mistee Dawn says

    December 3, 2013 at 7:38 pm

    Looks yummy! We always go to my parents, then his parents. Then we also cook at home. So I cook for three different places. Fun times!

    Reply
  74. Amiyrah says

    December 3, 2013 at 7:36 pm

    My family would love this recipe for breakfast! It’s looks quick enough that I could make it before church. Thanks for the recipe!

    Reply
  75. Annie Mai says

    December 3, 2013 at 7:34 pm

    That sounds & looks absolutely yummy! I’m not a bacon fan, but I’m sure I can substitute it for something 😛

    Reply
  76. Kecia says

    December 3, 2013 at 7:33 pm

    Bacon and tater tots in the same recipe definitely has my vote! I want to try this for breakfast this weekend.

    Reply
  77. Corinne says

    December 3, 2013 at 7:30 pm

    This looks absolutely delicious and I love that it is such a simple recipe. Pinning this and looking forward to trying it!

    Reply
  78. Milena says

    December 3, 2013 at 7:28 pm

    OMG! Did you read my mind and take my favorite things and put them all together! You had me at bacon, but tater tots! YES! II can’t wait to try this- Thanks!

    Reply
  79. Jennifer Williams says

    December 3, 2013 at 7:11 pm

    I love quiche and will definitely be trying this recipe out. I have to go see what ingredients I need.

    Reply
  80. Penelope (NYC Blogger) says

    December 3, 2013 at 6:46 pm

    Ooh, yum, this would be awesome for breakfast! Probably on the weekend or on a special day like Christmas 🙂 It looks so yummy!

    Reply
  81. Autumn says

    December 3, 2013 at 6:40 pm

    YUM! Bacon makes everything taste better, doesn’t it? This looks like a relatively simple recipe, too!

    Reply
  82. Lisa - Between the Kids says

    December 3, 2013 at 6:19 pm

    Oh me oh my! that sounds like an awesome southern dish for comfort if I’ve ever heard of one. Looks SOO good! Thanks for sharing!

    Reply
  83. Anita Breeze says

    December 3, 2013 at 5:22 pm

    It has bacon in it, I am sold. Although being on Keto I don’t do grains so I would make a version with out the pie crust! Would still be awesome!

    Reply
  84. Kendra says

    December 3, 2013 at 4:53 pm

    This is so perfect for me. I can’t choose between a quiche or hashbrowns a lot of the time and this has both. I will be making this in the future.

    Reply
  85. Deborah says

    December 3, 2013 at 4:49 pm

    Ooh, that is tasty looking. I am getting ready for lunch and I would love to have this one served up 🙂

    Reply
  86. Sarah Elyce says

    December 3, 2013 at 4:45 pm

    I’m not a huge fan of quiche but my boyfriend likes it. May have to give this recipe a try for him.

    Reply
  87. April Decheine says

    December 3, 2013 at 4:39 pm

    Oh wow this would be a great Christmas Brunch idea, love the tater tots in the dish, never had this!

    Reply
  88. Julie says

    December 3, 2013 at 4:34 pm

    This looks so amazing! I want to make a bunch right now and just refrigerate it to eat every morning for breakfast. 🙂

    Reply
  89. Danielle says

    December 3, 2013 at 4:13 pm

    Oh wow, these all look amazing. I am entirely craving quiche now…

    Reply
  90. Rebecca says

    December 3, 2013 at 4:06 pm

    that looks really yummy! I’ll have ot try it one day soon.

    Reply
  91. Nancy Lustri (StyleDecor) says

    December 3, 2013 at 3:35 pm

    Wow! I can’t believe those are tater tots in there. Looks wonderful and is something I think I could attempt to do. hee-hee Beautiful pics too!

    Reply
  92. Ashley Gill says

    December 3, 2013 at 3:30 pm

    oh how I wish I could eat this!! I can’t do eggs, but I will pass this on for my friends who can eat eggs. I know they’ll love it! And thats a long trip to be going home for! Safe Travels!

    Reply
  93. Tara says

    December 3, 2013 at 3:11 pm

    Holy cow, I am so making this. Everyone in my house would love this! Especially me! cough cough *bacon*!

    Reply
  94. Shannah @ Just Us Four says

    December 3, 2013 at 3:10 pm

    This looks like the perfect Christmas morning breakfast casserole.

    Reply
  95. Karen says

    December 3, 2013 at 3:04 pm

    I never thought to put tator tots in quiche, now I have to try it

    Reply
  96. Jennifer B says

    December 3, 2013 at 3:02 pm

    This would be perfect for Christmas morning!! Yummo!

    Reply
  97. Angela Oliver says

    December 3, 2013 at 2:10 pm

    This makes my mouth water. Bacon makes everything better!!! I am try this over christmas break

    Reply
  98. Tess says

    December 3, 2013 at 1:49 pm

    Making this this weekend-yum!! Thanks for posting!

    Reply
  99. Krystyn says

    December 3, 2013 at 1:47 pm

    Yum! My girls would love this breakfast quiche…eggs…bacon and potatoes! Delish.

    Reply
  100. Suzanne Bernier says

    December 3, 2013 at 1:43 pm

    Can’t go wrong with bacon and taters, I bet sour cream would be good on this. Yum.

    Reply
  101. Colleen says

    December 3, 2013 at 1:43 pm

    This is definitely my type of breakfast. I pinned it for later and

    POP POP POP (just because I’ve been calling it Soda for 32 years since we moved to FL)

    Reply
  102. Amanda @ The Mommy Mix says

    December 3, 2013 at 1:37 pm

    This would make a perfect breakfast for Christmas morning.

    Reply
  103. Theresa says

    December 3, 2013 at 1:15 pm

    That certainly is a new twist on quiche! Looks really easy and very yummy!

    Reply
  104. Grace Hodgin says

    December 3, 2013 at 1:07 pm

    You have just given me a wonderful idea for a family breakfast for the holidays. Thanks so much for the recipe and I’m sure it will be a big hit.

    Reply
  105. Pamela R says

    December 3, 2013 at 1:06 pm

    I was wiping drool off my chin as I was reading—LOOKS SO DE-LISH!

    Reply
  106. Kristi says

    December 3, 2013 at 1:04 pm

    Now that looks picture perfect and so yummy! These are two of Grant’s favorites…..eggs and taters, all rolled into one neat breakfast quiche. (I would have to say real men do eat quiche!)

    Reply
  107. Danielle @ We Have It All says

    December 3, 2013 at 12:56 pm

    Oooooh that looks so good! This is something my whole family would love!

    Reply
  108. Donna says

    December 3, 2013 at 12:46 pm

    I’ve never been a big quiche person, but I think with the tater tots and bacon, this would change my mind. 🙂

    Reply
  109. Susanna Barbee (Zealous Mom) says

    December 3, 2013 at 12:37 pm

    Yummy! This quiche looks delicious. The tater-tot-lovin’ boys in my home will eat it up. This will be a great dish to make for family over the holidays.

    Reply
  110. Brandy says

    December 3, 2013 at 12:35 pm

    Oh my goodness this looks amazing!! I love quiches but never can seem to get the middle cooked all the way through. Yet that never stops me from trying and your recipe looks super simple!

    Reply
  111. Heather M says

    December 3, 2013 at 12:30 pm

    Oh this sounds so yummy. The tater tots are an important part of this recipe!! I need to try it.

    Reply
  112. Betty says

    December 3, 2013 at 12:29 pm

    No one gets up at dawn and expects a cooked breakfast here … not counting oatmeal. This quiche would make a wondertful weekend brunch meal where we have more time to both fix the meal and then enjoy it. – thanks for sharing.

    Reply
  113. Susan says

    December 3, 2013 at 12:22 pm

    This looks amazing and so easy to make, I will have to make this for my family, thanks for this.

    Reply
  114. Ms. A says

    December 3, 2013 at 12:20 pm

    Oh, yum… this looks like it would be a big hit!

    Reply
  115. Patty says

    December 3, 2013 at 12:17 pm

    My family is all back East so it will just be me and the hubby per usual. This looks yummy

    Reply
  116. Amber Edwards says

    December 3, 2013 at 12:11 pm

    OH my goodness, this looks so delicious! I would love to have a bite of this for my breakfast today!

    Reply
  117. Adelina Priddis says

    December 3, 2013 at 11:49 am

    that looks so delicious!!

    Reply
  118. Nicole B says

    December 3, 2013 at 11:42 am

    Yum, what a great idea! I’m going to have to tell my MIL about this. She has a million things of hashbrowns to use and I bet it would be very similar to this. She also buys tons of tater tots for the kids. This looks so delicious.

    Reply
  119. Vonnie says

    December 3, 2013 at 11:30 am

    We make hashbrown casserole but I really like this recipe. Gonna make this for my family this weekend! Thanks!

    Reply
  120. Shell says

    December 3, 2013 at 11:23 am

    I never thought about putting tator tots in a quiche! This looks really yummy and easy.

    Reply
  121. Shauna S says

    December 3, 2013 at 11:03 am

    You had me at bacon. I need to try this. Quiche seems good on protein too.

    Reply
  122. trisha says

    December 3, 2013 at 9:56 am

    Honestly, you made that look so good and easy. But the thought of getting up in the morning and cooking a full breakfast makes me want to go back to bed. LOL!!

    Reply
  123. Nichol says

    December 3, 2013 at 9:49 am

    MMM that sounds delicious though I’d use shredded hashbrowns. Yeah I’m the crazy girl that HATES tater tots. I am hosting my annual Christmas breakfast!

    Reply
  124. Jennifer T. says

    December 3, 2013 at 9:47 am

    This recipe sounds really good and quick. My kids love all those ingredients so I bet this would be a win in our house.

    Reply
  125. Helene Cohen Bludman says

    December 3, 2013 at 9:44 am

    I’m the type of person to say “anything with bacon works for me.” Yum, yum, yum!! My family would love this.

    Reply
  126. Hilary says

    December 3, 2013 at 9:36 am

    Oh my that sounds yummy but I think my hips just grew three sizes.

    Reply
  127. Dawn Lopez says

    December 3, 2013 at 9:34 am

    Oh yummy, this sounds fantastic.. and the perfect dish for the holidays! You are going to make me look good 😉

    Reply
  128. Kita says

    December 3, 2013 at 9:23 am

    All of my favorites in one dish omg say it ain’t so. I am writing my grocery list for next week guess what will be on it….

    Reply
  129. Kimberly Schotz says

    December 3, 2013 at 9:11 am

    I never thought of putting Tator Tots in a crust but this looks delicious

    Reply
  130. Heather D. says

    December 3, 2013 at 9:09 am

    I’m gonna try this!

    Reply
  131. brett says

    December 3, 2013 at 8:58 am

    you had me at “bacon” my friend!! that’s the magic word in my house. my kids can be ignoring us…but if we say “bacon” even at a whisper? they come a’runnin!

    Reply
  132. Virginia @thatbaldchick says

    December 3, 2013 at 8:58 am

    I haven’t made quiche in a while, but it just got added back to the menu. That looks delish!

    Reply
  133. Mary @ Capturing Magical Memories says

    December 3, 2013 at 8:54 am

    What a great idea! I would have never thought of it but the tater tots make perfect sense.

    Reply
  134. brian miller says

    December 3, 2013 at 8:52 am

    goodness…i should not have skipped breakfast this morning…all i am saying…i may need to eat lunch before school…

    Reply
  135. Terry says

    December 3, 2013 at 8:26 am

    I call it Pop too. When I lived in NYC and ask for pop, they looked at me like I was crazy. Your quiche looks really tasty.

    Reply
  136. Barbara says

    December 3, 2013 at 8:22 am

    This looks delicious! I would love to eat this for dinner even. 😉

    Reply
  137. Jenny @ MyLittleMe says

    December 3, 2013 at 8:13 am

    Oh this looks delicious and easy enough for me to make!

    Reply
  138. Michele says

    December 3, 2013 at 7:59 am

    Now that looks like something this usually non eater of breakfasts would not be able to resist! It looks so good and tasty.

    Reply
  139. Jessica Harlow says

    December 3, 2013 at 7:55 am

    I’ll be attending mostly this year, but with a family of 6 at home, this Bacon ‘Tater Quiche is right up our alley. Pretty sure there wouldn’t be a crumb left! 🙂

    Reply
  140. Lisa @ Two Bears Farm says

    December 3, 2013 at 7:32 am

    Yum!

    35 hours is a little too much road tripping for me over the holidays. I’d save that trip for the summer 🙂

    Reply
  141. Robin (Masshole Mommy) says

    December 3, 2013 at 7:14 am

    You had me at bacon. LOL. Seriously, I am always looking for new, creative things to serve the family for breakfast and this sounds awesome.

    Reply
  142. Lisa Brown says

    December 3, 2013 at 7:03 am

    no get-togethers for me, just staying home and enjoying the quiet

    Reply
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