Japanese-Inspired Shredded Beef Tacos. This post was sponsored by Ling Ling, all opinions expressed in my post are my own.
If you haven’t noticed already, I’m a little enamored with Ling Ling Fried Rice. I’ve used it in a squash recipe, appetizer bites and now these Japanese-inspired shredded beef tacos and I can’t decide which recipe I like the best. Ling Ling Fried Rice makes staying in taste like going out!
I’ve mentioned it before but it’s worth repeating that Ling Ling uses an Infusion cooking method that ensures every grain of fried rice is infused with exceptionally flavorful signature sauces, and it’s nearly impossible to tell the difference between Ling Ling Fried Rice and your restaurant favorites.
I just can’t get enough of it, and since a single pouch of frozen fried rice is heated and ready in just four minutes in the microwave (there are two pouches per box), it’s ridiculously easy to use as part of a tasty meal the whole family will love.
The Asian style fried rice varieties are inspired by authentic recipes from Japan, China, Korea and Thailand, and I used the Yakiniku Beef for my Japanese-inspired shredded beef tacos.
Japanese-Inspired Shredded Beef Tacos
The nice thing about this recipe is that the beef and seasonings can just cook all day long in the slow cooker. When it’s time for dinner, shred the beef, prepare the Ling Ling Fried Rice, and serve in warm tortillas. It’s an easy and delicious meal!
Japanese-Inspired Shredded Beef Tacos
Ingredients
- 3 lb beef chuck roast
- ½ cup sweet onion chopped
- 3 garlic cloves minced
- 4 tablespoons fresh ginger minced
- 2 cups beef stock
- ¼ cup low-sodium soy sauce
- ¼ cup mirin
- ¼ cup sake
- 1 tablespoon rice vinegar
- 1 tsp black pepper
- salt to taste
- flour tortillas
- 1 box (2 pouches) Ling Ling Yakiniku Beef Fried Rice
Instructions
- Add meat, onion, garlic, ginger, beef stock, soy sauce, mirin, sake, rice vinegar, pepper and salt to slow cooker. Cook on low heat 8-10 hours.
- Move beef to separate bowl and shred with forks. Add 1 cup of the broth to moisten slightly.
- Microwave Ling Ling Fried Rice according to package directions.
- Spoon meat and fried rice into warm tortilla shells. Top with your favorite complementary Asian sauce as desired e.g. Terikayi sauce or Ponzu.
Nutrition
