January calls for a bowl of hot soup like no other month does, and since it’s Soup Month and Slow Cooker Month, what could be better than to simmer up a steaming crock of homemade soup in a slow cooker?!
When I want to cook something that makes me feel warm and happy inside, I always think of casseroles. Nothing says comfort food to me like a casserole does, especially when I’ve been freezing my rumpadump off outside for one reason or another.
Y’all have seen how big my yard is, right? Thank goodness I have a lawn service because that kind of yard work is for a husband, which I don’t have and for the record, don’t want. ( For the record.) <--- Some things bear repeating. Oops, off on a tangent.
Usually when I cook with Velveeta block cheese (aka Liquid Gold), you can see all the ooey, gooey melted goodness at first glance, and you know what you’re in for right away. In fact, all the liquid gold diggers in the house come snooping around and try to steal a nugget of gold before dinner… […]
I opened up a box of delightfully fun Halloween and Fall products from KRAFT Foods last week, and I couldn’t wait to start making things for dinner that very night. First, I made a Strawberry JELL-O brain using a Halloween brain mold. Let’s call this my salad. Or appetizer. Or….just my JELL-O brain. (I considered […]