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Home » Recipes » Cookies and Cream Pie Dessert Nachos Recipe

Cookies and Cream Pie Dessert Nachos Recipe

By: Liz  /  Published: August 19, 2019  /  Updated: July 6, 2020  /   Leave a comment

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Thank you Edwards® Desserts for sponsoring this Cookies and Creme Pie Dessert Nachos post. Head to the frozen desserts aisle of your grocery store to pick up your favorite Edwards pie!

Last week I was at the grocery store to get cake and ice cream for my son’s birthday and for some reason, I felt really meh about it.

Why must birthdays always have cake and ice cream?

And in that instant, I decided to “melt” that tired old ice cream idea for something much more fun: Cookies and Crème Pie Dessert Nachos!

cookies and creme pie dessert nachos

What’s the key to making the BEST cookies and crème pie dessert nachos?

Edwards Desserts, specifically Edwards Cookies and Crème Pie. Same aisle as ice cream but miles apart.

Sorry, ice cream, melting was so last year. 

Edwards Cookies and Creme pie

I die over the fluffy vanilla creme, chocolate cookie chunks and dark chocolate cookie crumb crust. It’s everything ice cream wants to be and can’t. 

And it’s the essential ingredient in my blow-your-mind cookies and crème pie dessert nachos. 

It makes the perfect birthday dessert!

cookies and creme pie dessert nachos with Edwards pie box in background

Cut 8 flour tortillas into triangles (like a pizza), slather them in melted butter and coat with cinnamon sugar. Bake them in the oven until they turn light golden brown and are crisping. Let them cool completely. They’ll crisp up even more as they cool down.

baked cinnamon chips on tray

Now slice the frozen Edwards Cookies and Creme Pie in half. Save one half for later! Cut the pie into chunks and lay on top of the cinnamon chips.

Load it up good – use the entire pie half. Trust me.

chopped cookies and creme ice cream pie on tray of nachos

Then sprinkle on some fresh raspberries and blueberries.

fresh fruit on dessert nachos

Next drizzle some caramel and chocolate syrup over everything.

drizzle chocolate and caramel syrup on dessert nachos

Then grab one of those cookies and creme pie dessert nachos, close your eyes and bite.

Yum advisory in effect.

A close up of a dessert nacho

Who needs ice cream?

The creaminess of the thawing Edwards pie is the perfect replacement for ice cream – but even better.

Dessert goals achieved.

dessert nachos on pink tray

Cookies and Crème Pie Dessert Nachos

Pin the Cookies and Crème Pie Dessert Nachos to Pinterest!

cookies and creme pie dessert nachos

A close up of a dessert nacho

Cookies and Creme Pie Dessert Nachos

Liz - Eat Move Make
Cookies and Creme Pie Dessert Nachos - Cinnamon sugar tortilla chips loaded with raspberries, blueberries, cookies and creme pie, caramel and chocolate!
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Prep Time 20 mins
Cook Time 10 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 8
Calories 443 kcal

Ingredients
  

  • 1/2 Edwards Cookies and Creme Pie
  • 8 flour tortillas
  • 1/2 cup butter, melted
  • 1/2 cup sugar
  • 2 tablespoons cinnamon
  • 1/2 pint raspberries, rinsed and drained
  • 1/2 pint blueberries, rinsed and drained
  • Caramel sauce
  • Chocolate sauce

Instructions
 

Cinnamon Chips

  • Preheat oven to 400 degrees.
  • Mix together cinnamon and sugar; set aside. Cut the flour tortillas into eighths (triangles). Coat both sides of each triangle with butter, then coat with the cinnamon-sugar mixture. Lay in single layer on foil-lined baking sheet. Bake 8-10 minutes (flipping halfway through). Cinnamon chips are ready when cinnamon sugar has caramelized (but not burned) and chips are golden brown. Let cool. They'll crisp and dry up more as they cool.

Cookies and Creme Pie Dessert Nachos

  • Lay cool cinnamon chips on serving tray. Set aside.
  • Cut a frozen Edwards Cookies and Creme Pie in half. (Reserve one half for future yumminess.) Cut pie into chunks and lay over the cinnamon chips. Sprinkle with raspberries and blueberries. Drizzle on caramel topping and chocolate syrup. Serve!

Notes

A spatula makes a great serving utensil for the dessert nachos.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 443kcalCarbohydrates: 57gProtein: 5gFat: 14gSaturated Fat: 14gCholesterol: 33mgSodium: 443mgPotassium: 123mgFiber: 5gSugar: 31gVitamin A: 380IUVitamin C: 11mgCalcium: 89mgIron: 1mg
Keyword ice cream pie, nachos
Tried this recipe?Let us know how it was!

Related topics
Desserts Recipescookies and creme pie dessert nachos Edwards nachos pie

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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