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  • Recipe Index
    • Appetizers
    • Main Dish
      • Casseroles
      • Main Dishes: Beef
      • Main Dishes: Pork
      • Main Dishes: Poultry
      • Main Dishes: Vegetarian
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    • Side Dishes
    • Desserts
      • Slow Cooker
      • Instant Pot
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Home » Recipes » Chocolate Pecan Cookie Crisps

Chocolate Pecan Cookie Crisps

By: Liz  /  Published: November 11, 2020  /  Updated: November 11, 2020  /   Leave a comment

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These chocolate pecan cookie crisps are part of a sponsored Christmas Cookies event.

I love how festive these chocolate pecan cookies are and since they’re slice and bake, they’re as simple as simple could be.

plate of slice and bake chocolate pecan cookies

Ingredients for pecan chocolate cookies  

  • brown sugar
  • butter
  • egg
  • vanilla (Adams Extract recommended)
  • all-purpose flour (Millican Pecan Co. recommended)
  • unsweetened cocoa powder
  • baking soda
  • sprinkles (Sweets & Treats: Tinsel Town and Sleigh Ride)

chocolate pecan cookie crisps ingredients

How to make chocolate pecan cookie crisps

Beat together the butter and sugar, then add in the flour, pecans, baking soda and cocoa powder to form a dough. 

chocolate pecan cookie dough

Divide the dough into four sections and roll each of them into a log with about a 1 1/2-inch diameter. 

Cover your work area with sprinkles and then roll each of the logs in the sprinkles until completely coated. 

rolling dough in sprinkles

Cover each of the rolls with plastic wrap and chill in the refrigerator until firm, at least one hour. 

four rolled logs in sprinkles

Once the dough is chilled well, cut each of the logs into slices.

sliced chocolate pecan cookies

Place onto ungreased baking sheets about an inch apart. I love these Anolon nonstick cookie sheets and highly recommend them!

plate and tray of chocolate pecan cookie crisps

Bake for about 10 minutes then transfer to a cooling rack to cool completely.

chocolate sprinkle cookies on cookie sheet

These festive bite-sized cookies are crispy and oh, so chocolatey. I love them rolled in sprinkles for the holidays – so colorful.

slice and bake cookies on plate

Other Christmas cookie recipes you’ll love:

  • Pecan bar cookies
  • Snowball cookies
  • Chewy ginger cookies
  • Polar bear cookies
  • Lump of coal cookies
  • Marbled star cookies
  • Cranberry and vanilla chip cookies

Welcome to #ChristmasCookies week where more than 25 bloggers are sharing cookie recipes perfect for your holiday celebrations. Hosted by Ellen from Family Around the Table, Christie from A Kitchen Hoor’s Adventures and Heather from Hezzi-D’s Books and Cooks, we invite you to not only check out the recipes but enter the amazing giveaway.

 

Don’t miss one delicious cookie recipe! Follow along on Pinterest.

 

Prize 1: Tower of Treats from Millican Pecan Company

Assorted Pecan goodies in a tin.

Originally founded as the West Texas Pecan Nursery in the late 1800’s, Millican Pecan is now in 5th generation ownership. Located in San Saba, TX, the family continues the tradition of pecan farming while also branching the business into the online world. The family also enjoys educating people about pecans. One winner will receive The Tower of Treats Gift Tins. The tower includes 3 decorative gift tins stacked on top of each other. The bottom tin includes our 2 lb. Chocolate Pecan Sampler, the middle tin is our Flavored Pecan Sampler and the top tin is an 8 oz. tin of Milk Chocolate Caramillicans (similar to Turtles). An $80 value.

 

Prize 2: An Assortment of Flavored Extracts from Adams Extract and Spices

Adams Extract Logo

 In January 2013, Adams, one of the oldest continuously operated companies in Texas and one of oldest spice and extract companies in the United States, celebrated its 125th birthday and was awarded the Texas Treasure Business Award, an award sponsored by State Bill 920 that recognizes the accomplishments of Texas businesses that have provided employment opportunities and support to the state’s economy for at least 50 years and pays tribute to the state’s well-established businesses and their exceptional historical contributions toward the state’s economic growth and prosperity.

Today, Adams proudly manufactures and markets under several Adams Brand banners, including Adams Best®, Adams Extract®, Adams® Seasoning & Spice, Adams Reserve®, Flavor King™, Pantry Basics™, Sear-n-Crust®, ClearVan™, Carniceria®, Cocina del Rey®, Naturals™, and Urban Canner™ along with the Adams Frozen Skillet Desserts and Adams Premium Ice Cream lines. In addition, Adams is proud to manufacture for some of the nations most respected Private Label Brands as well as other legacy Regional Seasoning Brands and is used to flavor many commercially produced food products around the nation.

 

Prize 3: A Set of Baking Pans from Anolon

Baking pans

Established in the 1950’s, Meyer Manufacturing started by making and selling flashlights. In 1971 they started their journey into selling cookware. By 1986 they released the world’s first hard-anodized nonstick cookware which revolutionized the world of home cooking. Their nonstick surface didn’t flake or scratch easily.

Today they sell bakeware with nonstick interior and exterior made with a special sapphire-reinforced blend that is triple coated. NOTE: Color may vary from the photo above.

Prize 4: An Assorted Baking Box from Sweets & Treats

Sweets & Treats Logo

Make Sweets & Treats your one-stop shop for all your holiday sprinkle needs. In addition to fun, festive and colorful sprinkles, Sweets & Treats offers cupcake liners, edible glitters, sugars, and more.

Founded in 2010 by Shannon Harvey out of an industry need for bold, bright cupcake liners and baking supplies that are the life of the party! Based in Louisiana, Sweets & Treats is a designer cupcake liner manufacturer and party supply company that creates exclusive greaseproof cupcake liners, sprinkles, sprinkle mixes, paper straws, and other baking supplies. 

Four (4) winners will be selected. The prize packages will be sent directly from the giveaway sponsors. Bloggers are not responsible for prize fulfillment. Winners have 24 hours to respond once notified by email, or they forfeit the prize and an alternate winner will be chosen. The #FallFlavors bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members living in the household cannot enter or win the giveaway. Entries will be verified. No purchase necessary. Void where prohibited by law. Giveaway open to US Residents only who are 18 years of age or older to enter the giveaway. This promotion is in no way sponsored, endorsed, administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #ChristmasCookies posts or entry.

a Rafflecopter giveaway

Wednesday Christmas Cookie Recipes

  • Almond Shortbread Bites by A Day in the Life on the Farm
  • Brown Sugar Ice Box Cookies by West Via Midwest
  • Chocolate Dipped Cranberry Oatmeal Cookie by Lemon Blossoms
  • Chocolate Pecan Cookie Crisps by Eat Move Make
  • Christmas Checkerboard Cookies by Jolene’s Recipe Journal
  • Christmas Chippity Chip Cookies by Daily Dish Recipes
  • Christmas Tree Cookies by Swirls of Flavor
  • Cinnamon Snowball Cookies by Jersey Girl Cooks
  • French Toast Cookies by Hezzi-D’s Books and Cooks
  • Frosty Ginger Cookies by Cindy’s Recipes and Writings
  • Ginger Snap Cookies by Devour Dinner
  • Holiday Coins by Family Around the Table
  • Italian Christmas Cookies by Blogghetti
  • Meringue Christmas Trees Two Ways by Art of Natural Living
  • New York-Style Black & Whites by Kate’s Recipe Box
  • Pecan Crescent Cookies by Palatable Pastime
  • Pepparkakor by That Recipe
  • Peppermint Cream Cheese Crushed Oreo Cookies by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
  • Reindeer Haystacks by Leftovers Then Breakfast
  • Salted Caramel Dark Chocolate Thumbprint Cookies by Sweet Beginnings
  • Soft Italian Wedding Cookies by Making Miracles
  • Sweet Potato Pecan Cookies by Karen’s Kitchen Stories
  • Turtle Cookies by An Affair from the Heart
  • Vegan Italian Wine Cookies by Frugal & Fit
  • Whipped Chocolate Chip Shortbread Cookies by Cheese Curd In Paradise
  • Zimstern – German Cinnamon Stars by A Kitchen Hoor’s Adventures
slice and bake cookies on plate

Chocolate Pecan Cookie Crisps

Liz - Eat Move Make
Bite-sized pecan chocolate cookies rolled in sprinkles, refrigerated, sliced and baked for the holidays!
Print Recipe Save Recipe Saved Recipe
Prevent your screen from going dark
Prep Time 15 mins
Cook Time 10 mins
Chill Time 1 hr
Total Time 1 hr 25 mins
Course Dessert
Cuisine American
Servings 72 cookies
Calories 54 kcal

Ingredients
  

  • 1 cup brown sugar packed
  • 1/2 cup butter softened
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 1 cup chopped pecans
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1 cup Sprinkles

Instructions
 

  • In mixer, beat sugar and butter until blended. Mix in egg and vanilla.
  • In separate small bowl, combine flour, pecans, cocoa powder and baking soda. Add to butter mixture, beating until it forms a stiff dough.
  • Sprinkle sprinkles on work surface. Divide dough into 4 sections and shape into a 1 1/2 inch-diameter log. Roll each log in sprinkles, coating well. Wrap in plastic wrap; refrigerate at least 1 hour until firm.
  • Preheat oven to 350 degrees. cut logs into 1/8-inch-thick slices and lay on ungreased baking sheets about 2 inches apart. Bake 10-13 minutes or until firm and lightly browned. Transfer to cooling racks to cool completely.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 54kcalCarbohydrates: 8gProtein: 1gFat: 3gSaturated Fat: 1gCholesterol: 6mgSodium: 21mgPotassium: 20mgFiber: 1gSugar: 5gVitamin A: 44IUVitamin C: 1mgCalcium: 5mgIron: 1mg
Keyword chocolate, cookies, pecans, slice and bake
Tried this recipe?Let us know how it was!

Related topics
RecipesChristmas cookies cookies pecans

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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