Vegan slow cooker pumpkin posole is delicious! Thanks, Chanelle! She doesn’t make recipes for the blog that often (mostly because she refuses to be bothered with measuring her ingredients,) but occasionally she surprises me.
When she lived in Columbus she used to eat at a restaurant called Surly Girl (which has since closed,) and they made a vegan posole she loved. That’s how she discovered hominy and then became obsessed with it. She decided to make her own version of posole but added pumpkin for more nutrition, flavor and body, and this vegan slow cooker pumpkin posole was born!
Vegan Slow Cooker Pumpkin Posole
This savory and hearty soup couldn’t be easier to make either. Throw everything in the slow cooker and cook for 4-6 hours. That’s it! I served cornbread as a side, but crackers, warm bread or tortillas would be equally yummy, and if you have cilantro, chop some for a garnish.
Vegan Slow Cooker Pumpkin Posole
Ingredients
- 2 15.5 ounce cans fire roasted tomatoes
- 1 28 ounce can tomato sauce
- 2 cups vegetable broth
- 2 15oz cans yellow hominy drained
- 1 15oz can light red kidney beans rinsed and drained
- 1 15 oz can dark red kidney beans rinsed and drained
- 1 15oz can pureed pumpkin
- 1 yellow bell pepper diced
- 1 orange bell pepper diced
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon red pepper flakes or to taste
- salt to taste
- pepper to taste
Instructions
-
Add all ingredients to slow cooker. Mix together. Cook on low 4-6 hours.
Enjoy!
Dandi D says
This looks like a delicious and comforting winter meal!
Elena says
Looks delicious! Thank you for the recipe. I like trying new vegan dishes
Alissa Apel says
On Christmas we make all kinds of soups, have shrimp, crackers, cheese, dip, and a veggie tray. This would be a great soup to add to the mix.
AnnMarie John says
It looks so yummy and savory! Perfect for the cold weather. I also love the fact that it’s vegan as I’m trying to add more veggies in my diet. This is definitely something I’d make.
Myrah Duque says
You had me at Pumpkin! I can just imagine the deliciousness. I would have never thought of doing this. My daughter just became a Vegan so this would be ideal.
Gingermommy says
This sounds like it would make a really great comfort food recipe and I LOVE that you can do it in the slow cooker! I am totally going to have to try this one.
Jessica T says
I love this! I am going to have to give this a try, it’s a bonus that it’s done in the slowcooker!
Tonya Ann Wilhelm says
What a wonderful fall recipe with pumpkin! I’ve never heard of posole before. Looks very tasty and hearty.
Chelley @ A is For Adelaide says
This looks delicious! I am always looking for new recipes to make for my sister in law, ho is vegan where I am not! I will definitely be making this for her!
Tara says
This posole is calling my name. I am a big fan of comfort food like this especially when it is cold outside.
Stacie says
This looks absolutely delicious and I love how easy it is. I love to use my slow cooker. It’s just so much more convenient.
Toni | Boulder Locavore says
This looks really comforting! Such a perfect meal for chilly nights!
Sara Welch says
I don’t think I’ve ever had a posole before. It looks absolutely divine!
Ranesha says
I don’t think Im familiar with this recipe, but it sounds delicious and hearty.
Heather says
Busy nights depend on slow cookers. This vegan recipe is perfect for my family on a cool night (or the insane heat wave we’ll be having this week).
Crystal says
Oh my yum! I love all things pumpkin, so this posole needs to happen. Bonus points for being able to use the slow cooker.
Jocelyn @ Hip Mama's Place says
Vegan slow cooker pumpkin soup sounds good to me… now that I am watching what I eat. Sounds yummy! 😉
Joyce Brewer says
At first the thought of pumplkn soup was off-putting. But these photos look amazing. I may need to open my mind and try it!
Brianne says
I’ve never heard of this before but it sounds amazing. I love cooking in my crockpot during the winter months!
Sinisa says
Interesting spin on pozole. Vegan sounds healthy
Kristin says
YUM!! I have got to try this!!! My husband would love this too~
Claudia Krusch says
This Vegan slow cooker pumpkin posole looks so delicious and easy to make. I am always looking for new vegan recipes to try. I will have to get the ingredients I need to make some this weekend.
Becky Willis says
I don’t think I have ever heard of this before. I have to say that the recipe looks delicious. I am so glad that Chanelle decided to make this recipe for the blog.
Travel Blogger says
This sounds like such a delicious recipe! I am also guilty of not measuring my ingredients ha ha, but sometimes I like making a dish especially if it looks this good. We will definitely be trying this out this week.
Theresa says
I am always on the hunt for good vegetarian/vegan dishes. This sounds like one that I absolutely must add to my collection.
TColeman says
This looks like it would be so perfect now that the weather seems to have chosen to stay cooler. Definitely am going to be trying this soon!
reesa says
What a hearty, comforting meal! I don’t think I have ever had a posole before, but this is right up my alley!
Kathy says
This is the first time I’ve ever heard of this before. It sounds so delicious too. I’m going to be saving this so I can make it later.
adriana says
This looks SO good! I’ve never seen something like this, yum! It always amazes me when there’s vegan recipes that you would never know otherwise – so cool, I have to try it out!
Autumn Reo says
I love pumpkin everything! I bet the warm spices of cumin and chili powder do well to compliment the pumpkin! Sounds yummy!
Maureen says
This vegan slow cooker pumpkin posole looks delicious. I love that it’s something I haven’t tried before, I will be giving this recipe a try as soon as I can. I appreciate you sharing the idea.
Dawn Lopez says
I’ve never tried a Posole before but it looks delicious! I’m definitely willing to pull out my slow cooker and give this recipe a try.
Jolina says
That looks perfect for the chilly weather we’ve been having! And I love how you can throw everything in and forget about it. Slow cookers are magic!
Vera Sweeny says
I’ve honestly never heard of posole! It has a stew or chili vibe to it. I would definitely like to make this!
Jeanette says
I have never heard of Posole before the boy looks good. It’s perfect for this time of year because it would stick to your ribs and keep you warm.
Neely Moldovan says
Im not a vegan but oh this sounds amazing! Perfect for this time of year too!
Bill Sweeney says
I’ve never heard of posole before. This looks delicious, almost like a chili recipe.
Anita Anderson says
I have never heard of pumpkin posole before. But this is a yummy recipe.
Randi says
That looks so good! My son is thinking of going vegan and I definitely need to learn a new way of cooking when he’s around … I’ll be trying this!
Alli Smith says
I love a good, hearty stew on cold winter days! And I must have cornbread on the side. This one looks delicious with the addition of pumpkin. I really need to make this one night this week.
Our Family World says
Yay, another awesome recipe I can make in my slow cooker. I love beans, but my husband is not very fond of it. However, if it looks this good, I am sure he will love this pumpkin posole too.
Nichole says
I had no idea what this was, but love pumpkin… and bonus for slow cooker recipes. Sounds very interesting!
Scott says
I have to admit, I had no idea what Posole was. After checking it out, it sure looks like something I’d like to try!
Rosey says
This sounds so good to me. I pinned it to my vegetarian board and to my slow cooker board. I’ll be making it! I do love hominy and I rarely see it in recipes.
Stacie @ Divine Lifestyle says
That looks so good! I love dishes like this when the weather gets cold. Healthy and tasty and filling is always a winning combo!
Robin rue says
My sister in law is a vegan and always scouring the internet for new recipes. She LOVES pumpkin, so this one is right up her alley!
Heather Johnson says
I love all things pumpkin! This slow cooker pumpkin posole sounds absolutely perfect for this time of year! Yummers!