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  • Recipe Index
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      • Main Dishes: Pork
      • Main Dishes: Poultry
      • Main Dishes: Vegetarian
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    • Desserts
      • Slow Cooker
      • Instant Pot
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    • buy chanelle’s eBook!
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Home » Food » Supreme Nachos – Ultimate Big Game Nachos Recipe

Supreme Nachos – Ultimate Big Game Nachos Recipe

By: Liz  /  Published: February 1, 2014  /  Updated: July 7, 2020  /   Leave a comment

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Supreme Nachos are the ultimate big game nachos recipe. They’re hearty and flavorful and will keep football fans satisfied the whole game through.

This month has so many sporting events to watch that it only seemed natural to come up with a snack to share with family and friends while enjoying all the fun. The perfect game day snack is nachos, of course, but I’m tired of making them the same old way,  so I made a heartier, more satisfying version of nachos — Big Game Nachos….grrrrrrrr.

My recipe starts with a layer of nacho goodness, then another, then another and then one more! Four layers of snack happiness for you, and plenty more to share.

Big game nachos - layered nachos

Oh, this is good. nom nom nom

Big Game Nachos recipe

Mmmmmmm….melty and cheesy goodness!

cheesy layered nachos recipe

Try this cheesy taco dip too!

nachos

Big Game Nachos

Liz - Eat Move Make
Supreme nachos are the ultimate big game nachos with layer after layer of meat, beans and cheesy goodness. Hearty, touchdown-worthy football fare.
5 from 1 vote
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Prep Time 30 mins
Cook Time 20 mins
Total Time 50 mins
Course Appetizer
Cuisine American
Servings 8
Calories 446.28 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 pouch taco seasoning mix
  • 1 cup refried beans
  • 1 8- oz bag tortilla chips
  • 1 ½ cups salsa
  • ½ onion diced
  • ½ cup pickled jalapenos
  • 2 cups shredded Four Cheese Blend divided
  • 3 cups shredded lettuce
  • 1 large tomato diced
  • sour cream
  • Salsa
  • Guacamole

Instructions
 

  • Brown ground beef and then add taco seasoning mix according to package directions.
  • In separate pan, heat refried beans.
  • Line bottom of 8" x 11" baking dish with a layer of tortilla chips. Drop spoonfuls of meat, beans, salsa, onion, jalapenos and a third of the cheese.
  • Add three more layers in the same way.
  • Bake at 350 degrees for 15-20 minutes.
  • Remove from oven and top with shredded lettuce and diced tomatoes.
  • Serve with sour cream, salsa and guacamole if desired.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 446.28kcalCarbohydrates: 30.44gProtein: 21.35gFat: 27.01gSaturated Fat: 10.05gCholesterol: 66.86mgSodium: 1039.19mgPotassium: 485.35mgFiber: 4.67gSugar: 4.77gVitamin A: 863.26IUVitamin C: 5.15mgCalcium: 284.68mgIron: 2.78mg
Tried this recipe?Let us know how it was!

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About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

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I’m Liz! Thank you for visiting Eat Move Make. Here you will find a collection of easy & delicious year-round recipes, seasonal ideas and DIY craft inspiration as well as exciting travel destination ideas! Visit my About Me page for more of my story.

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Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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