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Eat Move Make

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  • Recipe Index
    • Appetizers
    • Main Dish
      • Casseroles
      • Main Dishes: Beef
      • Main Dishes: Pork
      • Main Dishes: Poultry
      • Main Dishes: Vegetarian
    • Salads
    • Soups
    • Sandwiches
    • Side Dishes
    • Desserts
      • Slow Cooker
      • Instant Pot
      • Holidays
  • Travel
  • Fitness & Health
    • health
    • free workouts
    • buy chanelle’s eBook!
    • shop chanelle’s faves
  • Pets
  • Crafts & DIY
  • Lifestyle
    • entertainment
    • home decor
    • productivity
    • style & beauty
Home » Recipes » Supreme Pizza Bread Bowls

Supreme Pizza Bread Bowls

By: Liz  /  Published: February 19, 2015  /  Updated: December 3, 2020  /   Leave a comment

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Viva Italia!

Not a week goes by without a good home-cooked Italian meal appearing on my dinner table. Italian is a family favorite and always brings a smile to everyone’s face. Usually I make pasta, but last weekend I tried something totally different, and made these Supreme Pizza Bread Bowls.

I slow-cooked some homemade meat sauce, then combined it with ricotta and Italian cheeses and ladled everything into the soft, freshly baked insides of some petite crusty French bread bowls.

I’m telling you…  heaven.

Supreme Pizza Bread Bowls on wooden tray

And those mini bread bowls were made from Pillsbury Refrigerated Breads, specifically, Crusty French Loafs. It was such a time saver, and they were absolutely delicious in this recipe!

I cut each French loaf into three sections and then formed them into balls. I experimented with round and oval, and oval worked much better because I could fit more yummy ingredients inside that way.

pizza bread bowls on baking sheet

See?

Soooo good.

Supreme Pizza Bread Bowl cut open on plate

I am delighted with how these turned out, and I can’t wait to make them again. And again.

pizza bread bowls

Pizza Supreme Bread Bowls

Liz - Eat Move Make
Supreme pizza bread bowls made with a hearty meat sauce and homemade cheese sauce then baked into fresh bread bowls and topped with melted cheese. YUM!
Print Recipe Save Recipe Saved Recipe
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Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs
Course Entree
Cuisine American
Servings 6 bowls
Calories 390 kcal

Ingredients
  

Meat Sauce

  • 1 15 oz can tomato Sauce
  • 1 14.5 oz can diced Tomatoes with Spicy Red Peppers
  • 4 oz cooked Italian sausage crumbles
  • 8 oz ground beef cooked and drained
  • 1 Tablespoon olive oil
  • 1 Tbsp Italian seasoning
  • 1 tsp garlic powder
  • 1 tsp sugar

Cheese Mix

  • 1 green bell pepper chopped
  • 1/2 small onion chopped
  • 25 slices pepperoni
  • 1 cup ricotta cheese
  • 1 cup shredded cheese Italian blend plus 1/2 cup for topping
  • 1/3 cup Kraft Grated Parmesan cheese

Bread Bowls

  • 2 Pillsbury refrigerated Crusty French Loaf

Instructions
 

  • In large frying pan, combine meat sauce ingredients. Bring to a simmer over medium-low heat, then cover and simmer over low heat for 1 1/2 hours. Remove from heat. Reserve 1 cup meat sauce; set aside.
  • Fry peppers on high heat for 3 minutes in a dash of olive oil. Add onion, and saute until onions are translucent. Add pepperoni; saute another couple of minutes. Remove from heat. Add to cooked meat sauce mixture. Add cheese mix. Blend well, and continue simmering on low.
  • Heat oven to 350°F. Spray cookie sheet with nonstick cooking spray. Remove dough from cans. Cut each loaf into 3 pieces; shape each into ball, placing seam at bottom so dough is smooth on top. Place dough balls, seam side down, on sprayed cookie sheet. Bake at 350°F. for 22 to 26 minutes or until golden brown.
  • With sharp knife, cut small portion off top of each loaf. Lightly press center of bread down to form bowls. Place each bread bowl on individual serving plate.
  • Spoon meat/cheese sauce mixture into bowls. Top with reserved sauce and a sprinkling of shredded Italian cheese. Broil for a minute to melt cheese.
All information presented on this site is intended for informational purposes only and nutrition may vary according to exact products and the online nutrition calculator being used. I am not a certified nutritionist and any nutritional information shared on EatMoveMake.com should only be used as a general guideline.

Nutrition

Calories: 390kcalCarbohydrates: 6gProtein: 22gFat: 31gSaturated Fat: 13gCholesterol: 90mgSodium: 552mgPotassium: 302mgFiber: 1gSugar: 2gVitamin A: 444IUVitamin C: 17mgCalcium: 270mgIron: 2mg
Keyword bread bowls, pizza
Tried this recipe?Let us know how it was!

Enjoy!

Supreme Pizza Bread Bowl on tray

 

Related topics
Recipesbread bowls Italian

About Liz

Liz is a midwestern mom gone southern (accent in transition). She lives in North Carolina and loves cooking, baking, traveling, movies, crafts, hot and cold tea, wine, pizza and the occasional nap. She also revels in the fact she's a crazy cat lady.

Reader Interactions

Comments

  1. [email protected] says

    July 25, 2016 at 8:49 pm

    This looks delicious! My family would love this…Pinning! Thanks for sharing at Welcome Home Wednesdays!

    Reply
  2. Laura | Food Fun Family says

    July 25, 2016 at 3:04 pm

    This looks absolutely amazing! Thanks for linking up with the Delicious Dishes Recipe party!

    Reply
  3. Emily says

    July 24, 2016 at 3:09 pm

    Yum! These look delicious! Pinned 🙂 Thanks for linking up with Merry Monday.

    Reply
  4. Laura says

    July 23, 2016 at 7:03 pm

    How delicious!
    Thank you for joining us at Thoughts of Home.
    Hope to see you next week too.

    Reply
  5. Stefani Tolson says

    March 17, 2015 at 12:20 pm

    These look delicious. I bet my kids would be happy if I made these for dinner one night. Yummy!

    Reply
  6. AEKZ2 says

    March 5, 2015 at 11:53 pm

    I would like to try the Slow-Cooker Cheesy Chicken Enchilada Chili

    Reply
  7. Lily Kwan says

    March 5, 2015 at 11:06 pm

    I would like to try the Easy Risotto with Squash and Bacon recipe.

    Reply
  8. trixx says

    March 5, 2015 at 10:59 pm

    The Mexican Breakfast Casserole looks delicious..perfect for a potluck brunch!

    Reply
  9. Lisa L says

    March 5, 2015 at 10:25 pm

    My kids love chili and mac ‘n cheese so I’d love to make the Chili Mac Pasta Pies!

    Reply
  10. Brian E. says

    March 5, 2015 at 10:21 pm

    Thank You for the giveaway… we would like to try the Chorizo Bolognese recipe @ Hunt’s

    Reply
  11. Kayci Stanley says

    March 5, 2015 at 9:33 pm

    I’d like to try the Slow Cooker Mushroom Spinach Lasagna form Hunts recipes.

    Reply
  12. Jasmine P says

    March 5, 2015 at 9:12 pm

    I would love to try the Meatball Sub Bubble Up Bake!

    Reply
  13. Melinda Stephens says

    March 5, 2015 at 8:47 pm

    I’d love to try the Apple Pie Breakfast Bake.

    Reply
  14. amy deeter says

    March 5, 2015 at 8:03 pm

    the Peanut Blossoms are amazing.i use to make them all the time with my grandma and grandpa and now i make them for my kids

    Reply
  15. Elisabeth says

    March 5, 2015 at 6:13 pm

    I want to try the Slow-Cooker Creamy Chicken Pot Pie! Yum!

    Reply
  16. Jan Lee says

    March 5, 2015 at 2:18 pm

    I’d like to try the Super-Simple Chess Pie Bars for a dessert recipe. I’m not really a cook, so anything that says simple in the title catches my eye, lol

    Reply
  17. Jean D. says

    March 5, 2015 at 2:06 pm

    I’d love to try the Bean Burrito Bowl on the Hunt’s website.

    Thanks for a great giveaway!

    Reply
  18. Becky Moore says

    March 5, 2015 at 1:37 pm

    I’m liking the Weeknight Mini Meatloaves

    Reply
  19. Tanya White says

    March 5, 2015 at 1:25 pm

    I would like to try the Pillsbury Country Italian Bread.

    Reply
  20. Candie L says

    March 5, 2015 at 1:05 pm

    I would like to try their chess bars. Thank you

    Reply
  21. Michelle Tucker says

    March 5, 2015 at 12:56 pm

    There’s a recipe for an Enchilada Pizza on the Pillsbury site that looks really good. I think I’d like to give it a try.

    Reply
  22. Mary Anderson says

    March 5, 2015 at 12:30 pm

    I would love to try the Apple and Cream Cheese Pizza. I’m always looking for ways to get more fruit and veggies into my diet.

    Reply
  23. Brandi Goolsby says

    March 5, 2015 at 11:06 am

    I have actually tried the majority of Hunt’s products already. I’m not sure I have tried the Crushed Canned Tomatoes, though, – usually buy the store brand on that. I would like to try those to see if the quality is better than the store brand.

    Reply
  24. Kim Keithline says

    March 5, 2015 at 6:18 am

    I would love to make the Apple and Cream Cheese Pizza it sounds delicious, I think my kids really would love it

    Reply
  25. Nellie Curry says

    March 4, 2015 at 11:55 pm

    The pizza bowls look amazing and I can’t wait to try them.

    Reply
  26. Breanne says

    March 4, 2015 at 9:02 pm

    I would like to try the One-Skillet Italian Sausage Pasta recipe.

    Reply
  27. Samantha says

    March 4, 2015 at 8:42 pm

    I would love to try the Pull-Apart Pizza Rolls! I love pizza so it’s perfect!

    Reply
  28. Theresa Smith says

    March 4, 2015 at 5:32 pm

    I would like to try the Genuine Pizza Stuffed Pasta shells. They look very good.

    Reply
  29. Erica B. says

    March 4, 2015 at 1:07 pm

    I didn’t know they had refrigerated bread…I want to try that.

    Reply
  30. Kim H says

    March 4, 2015 at 7:23 am

    I want to try the mini mac n cheese crescent cups

    Reply
  31. Daniel M says

    March 3, 2015 at 7:51 pm

    the Aloha BBQ Sliders on hunts site looks good

    Reply
  32. Lisa says

    March 3, 2015 at 6:29 pm

    I love brownies so I want to try the Hot Fudge Brownie Dessert recipe.

    Reply
  33. chris says

    March 3, 2015 at 4:32 pm

    I would like to try Pillsbury Refrigerated Breads as I have not done so yet.

    Reply
  34. clynsg says

    March 3, 2015 at 1:37 pm

    Country French Chicken and Rice looks very good, and would be easy to make as well.

    Reply
  35. richelle bowers says

    March 3, 2015 at 11:05 am

    I would make One-Pot Chicken Alfredo Penne. But I also like to take their canned biscuits, cook them, and then put spray cheese in the middle

    Reply
  36. Francine Anchondo says

    March 3, 2015 at 11:01 am

    I would love to try Buffalo Chicken Nachos Grande.

    Reply
  37. Ashley says

    March 1, 2015 at 7:58 pm

    The Tex-Mex mac & cheese sounds easy and delicious!

    Reply
  38. Cori Westphal says

    March 1, 2015 at 5:49 pm

    I buy all sorts of Pillsbury and Hunts products. I’d love to try the Pillsbury Pancake Batter. I didn’t even know they had such a thing!

    Reply
  39. Christina S says

    February 28, 2015 at 3:18 pm

    The sausage stuffed zucchini looks great! I’d try that for sure!

    Reply
  40. Daphne Turner says

    February 28, 2015 at 2:20 pm

    I would love to try anything using the Pillsbury bread loaves. They are so yummy and I love that they can be used in other recipes as the base bread.

    Reply
  41. Sarah L says

    February 28, 2015 at 3:13 am

    This one looked yummy to me: http://www.pillsbury.com/recipes/slow-cooker-creamy-chicken-pot-pie.
    Thanks for the contest.

    Reply
  42. Laura J says

    February 28, 2015 at 1:42 am

    Oh I would love to try the One-Skillet Italian Sausage Pasta from the Hunts website! That looks so good! My family would love it.

    Reply
  43. Stephanie Galbraith says

    February 27, 2015 at 10:10 pm

    I would like to try the Tex-Mex Mac and Cheese recipe.

    Reply
  44. rich m says

    February 27, 2015 at 2:16 pm

    The Baked Sugar Doughnuts sounds tasty and easy

    Reply
  45. amy smeltzer says

    February 27, 2015 at 10:50 am

    Your deep dish supreme pizza rolls look amazing! I would definitely like to try them!

    Reply
  46. Natalie Brown says

    February 26, 2015 at 5:08 pm

    Hi! I’d love to use their refrigerated sugar cookies to make the blueberry pie bar. Delicious!

    Reply
  47. Stacey b says

    February 26, 2015 at 2:03 pm

    I’d love to use the crescent rolls for a taco ring!

    Reply
  48. Annmarie W. says

    February 26, 2015 at 8:11 am

    They have so many great recipes on the Pillsbury site, and I love how they’re organized…so easy to find exactly what you’re looking for! I’d love to try their Chicken Primavera Crescent Braid!

    Reply
  49. Jennifer Tilson says

    February 26, 2015 at 12:07 am

    I would like to try Pillsbury’s Cranberry-Cornmeal Muffins. I think they’d be great for when I have overnight company.

    Reply
  50. s.w. says

    February 25, 2015 at 11:27 pm

    I would love to make Baked Sugar Doughnuts recipe at home! This would make a great dessert after dinner.

    Reply
  51. Lauren says

    February 24, 2015 at 2:09 pm

    I would like to make the Hunts tomato and pesto chicken.

    Reply
  52. sandra says

    February 24, 2015 at 8:23 am

    i’d like to try the recipe for One-Pot BBQ Cheeseburger Pasta

    Reply
  53. Ashley C says

    February 24, 2015 at 6:39 am

    I would love to try the Pillsbury, 3 ingredient one pot mac and cheese. It looks so simple and I need simple meals!

    Reply
  54. Beth Hill says

    February 23, 2015 at 8:51 am

    I want the Pillsbury cinnamon mini bites with icing, but ANY of the cinnamon rolls will do, yum!

    Reply
  55. Julie Murphy says

    February 23, 2015 at 3:09 am

    I would like to try the Baked Parmesan Meatball Sliders

    Reply
  56. Debra Hall says

    February 22, 2015 at 10:30 pm

    my family would love the Mad-Good Chicken Taco French Bread Pizza

    Reply
  57. Karen R says

    February 22, 2015 at 9:36 pm

    I would like to try the Turtle Cinnamon Rolls. They look delicious!

    Reply
  58. Stephanie says

    February 22, 2015 at 8:40 pm

    I’d love to try the Pillsbury French bread. I’ve love Pillsbury crescent rolls forever so I’m so excited to try the french bread. The pizza bowls look delicious too.

    Reply
  59. Alona Y says

    February 22, 2015 at 8:33 pm

    I’d love to try the Pillsbury Turkey Creole Lasagna!

    Reply
  60. Seyma Shabbir says

    February 22, 2015 at 6:24 pm

    I want to try the pillsbury first! I love the pillsbury crescent rolls and spread nutella and make chocolate crescent rolls!

    Reply
  61. Mary Cloud says

    February 22, 2015 at 1:02 pm

    I’d love to try the Slow Cooker Spicy Cheeseburger Soup

    Reply
  62. Rosey says

    February 22, 2015 at 12:40 am

    They do look really good. I’m happy to hear a nod for the French Loaf. I will def. give that a try, I’ve wondered about the refrigerated breads.

    Reply
  63. Kim Pinch says

    February 21, 2015 at 9:56 pm

    I would like to try the 3-Ingredient Chicken Wings.

    Reply
  64. Andrea Kruse says

    February 21, 2015 at 9:05 pm

    Oh, my! These do look amazing. Italian food (pizza, pasta, etc.) is always a hit in our home as well. I love how meaty and cheesy these look. I haven’t tried the Pillsbury French Loaf before, will have to check for it.

    Reply
  65. Melina R says

    February 21, 2015 at 6:49 pm

    I would like to try the White Bean and Kale Minestrone Soup from Hunt’s. I think I would enjoy it.

    Reply
  66. Crystal W says

    February 21, 2015 at 6:45 pm

    I’d love to try the Pillsbury Cheesy Cornbread Surprise Biscuits recipe!

    Reply
  67. Michelle Plummer says

    February 21, 2015 at 1:12 pm

    I would like to try the winter frozen heart shaped cookies.

    Reply
  68. Stacy says

    February 21, 2015 at 7:28 am

    I would love to try the White Bean and Kale Minestrone Soup from Hunt’s!

    Reply
  69. David Smith says

    February 21, 2015 at 3:38 am

    I would like to try the One-Skillet Italian Sausage Pasta. I really like the Italian sausage and the addition of pasta and tomatoes & sauce along with the Parmesan cheese sounds really good. I would add some other spices like garlic though.

    Reply
  70. Soha MOlina says

    February 20, 2015 at 11:41 pm

    I;d like to try Quick Bean Quesadillas. It has a great amount of protein.

    Reply
  71. Brittney House says

    February 20, 2015 at 11:17 pm

    I would love to try the Buffalo Chicken Dips.

    Reply
  72. Leigh Anne Borders says

    February 20, 2015 at 9:51 pm

    7 Speedy Chicken Quesadillas sounds yummy and I know my boys would love that!

    Reply
  73. Alissa Apel says

    February 20, 2015 at 8:45 pm

    I would like to try: Italian Sausage Stuffed Zucchini. It looks so good.

    Reply
  74. Kelly Nicholson says

    February 20, 2015 at 8:27 pm

    Our Best Buffalo Chicken Dips sounds good to me..ill give it a try thank you very much

    Reply
  75. Charlotte Annette Johnson says

    February 20, 2015 at 8:25 pm

    I love to cut the center out of the bread and make pasta bowls with homemade ravioli with pasta sauce and artichokes.

    Reply
  76. Pamela Gurganus says

    February 20, 2015 at 8:14 pm

    I’d really like to try the Pillsbury Grands! refrigerated buttermilk biscuits! I’d love to use them to make the Pillsbury recipe Slow-Cooker Creamy Chicken Pot Pie. I love to cook in my slow-cooker and I love chicken pot pie!

    Reply
  77. ken ohl says

    February 20, 2015 at 6:15 pm

    love to try the Pillsbury French Bread looks great.

    Reply
  78. Jesse S says

    February 20, 2015 at 3:44 pm

    I would love to try Slow-Cooker Creamy Chicken Pot Pie. It looks great! Why do I read this at lunch time!!!

    Reply
  79. Heather in VA says

    February 20, 2015 at 2:30 pm

    I’d really like to try the Chicken Taco French Bread Pizza from Pillsbury.

    Reply
  80. Natalie says

    February 20, 2015 at 1:50 pm

    I would like to try the pillsbury Parmesan Crusted Chicken Alfredo Pizza. It looks so good!

    Reply
  81. Amber S. says

    February 20, 2015 at 12:44 pm

    I’d like to try the Stuffed Honey-Ham Biscuits recipe.

    Reply
  82. HS says

    February 20, 2015 at 12:34 pm

    I want to try Pillsbury Grands! Flaky Layers refrigerated honey butter biscuits.

    Reply
  83. Cathy French says

    February 20, 2015 at 11:56 am

    I want to try the Italian Sausage Stuffed Zucchini recipe.

    Reply
  84. Robin L. Coxon says

    February 20, 2015 at 11:51 am

    I love the ease of using the tomatoes that have the added herbs of oregano, basil and garlic. They are delicious and add a lot of flavor to not just spaghetti sauce but chili or soup. Thanks for sharing this recipe. I’m sure they will be come a favorite of my family.

    Reply
  85. Candice says

    February 20, 2015 at 11:29 am

    I would love to make the Spinach Artichoke Dip and Pull-Apart Dippers.

    Reply
  86. shirley says

    February 20, 2015 at 11:05 am

    I would like to try the Hunt’s® Diced Tomatoes with Basil, Garlic and Oregano, to make the Italian Sausage Stuffed Zucchini.

    Reply
  87. Marcie W. says

    February 20, 2015 at 10:35 am

    I love using Pillsbury Crescent Rolls for my Ham and Cheese Pesto Rollups and Pillsbury Grands Biscuits for my Chicken Pot Pie Biscuit Cups

    Reply
  88. Maria Malaveci says

    February 20, 2015 at 10:06 am

    I would love to try the pizza crust to make yummy pizza!

    Reply
  89. nicole says

    February 20, 2015 at 9:58 am

    id love to try the pizza crust to make calzones

    Reply
  90. melissa M says

    February 20, 2015 at 9:11 am

    The Chocolate Raspberry Crescent Ring looks amazing!

    Reply
  91. Sandy Klocinski says

    February 20, 2015 at 8:55 am

    I’d like to try Pillsbury Frosted Heart Cookies

    Reply
  92. Laura DeLuca says

    February 20, 2015 at 8:51 am

    I’d like to try Pillsbury Toaster Strudels

    Reply
  93. Yona Williams says

    February 20, 2015 at 8:44 am

    It’s probably seasonal, but those Grands Pumpkin Spice Rolls have definitely caught my eye.

    Reply
  94. Amanda Sakovitz says

    February 20, 2015 at 8:44 am

    I would love to try the Mad Good Chicken Taco French Bread Pizza.

    Reply
  95. Trisha Burgess says

    February 20, 2015 at 7:27 am

    The hot chocolate marshmallow cookies will be a definite try in our house! It’s our two favorite things put in one!!

    Reply
  96. Jackie says

    February 20, 2015 at 6:45 am

    That Pizza Bread Bowl looks delicious! On the Pillsbury site, I’d like to try the recipe for the Bacon´n Cheese Quiche
    Thank you!

    Reply
  97. Holly Thomas says

    February 20, 2015 at 6:33 am

    Gina’s Beef-Vegetable Stir-Fry Medley is a recipe i would like to try.

    Reply
  98. Tina W says

    February 20, 2015 at 1:20 am

    I want to try Hunts Baked Eggplant Parmesan. I would love to find a delicious version that doesn’t involve frying, then I’d eat it more often!

    Reply
  99. Noreen says

    February 20, 2015 at 1:07 am

    The hunts stew tomato

    Reply
  100. Cheryl says

    February 19, 2015 at 11:54 pm

    I’d like to try Pillsbury Slow-Cooker Three-Cheese Creamy Lasagna.

    Reply
  101. Ann Fantom says

    February 19, 2015 at 10:02 pm

    I would like to try Pillsbury’s Ready To Bake! Big Deluxe White Chunk Macadamia Nut Cookies

    Reply
  102. Starla B says

    February 19, 2015 at 8:59 pm

    Oh my goodness, those look fabulous. Plus bread is totally one of my favorites. I will have to pin this. I would also really love to try Grilled Barbecued Bacon-Chicken Skewers.

    Reply
  103. latanya says

    February 19, 2015 at 7:33 pm

    I want to try the Slow-Cooker 3-Ingredient Bean Dip

    Reply
  104. heather s says

    February 19, 2015 at 7:05 pm

    Cheesy beef lasagna sounds good

    Reply
  105. Adrienne gordon says

    February 19, 2015 at 6:59 pm

    Pillsbury crescent rolls with little hot dogs inside are great

    Reply
  106. Geoff K says

    February 19, 2015 at 4:47 pm

    I”d love to try the Hot Chocolate-Marshmallow Cookies – they look fantastic!

    Reply
  107. Jennifer Rote says

    February 19, 2015 at 4:30 pm

    I would like to make the Ham and Veggie Strata. That looks so good and easy.

    Reply
  108. Michelle L says

    February 19, 2015 at 3:35 pm

    US ONLY?

    Reply
  109. Kristen says

    February 19, 2015 at 3:28 pm

    I’d like to try Gina’s Chicken Divine.

    Reply
  110. Cynthia R says

    February 19, 2015 at 3:16 pm

    I would get pillsbury grands biscuits and make some of their Stuffed Honey-Ham Biscuits from their recipe site.

    Reply
  111. brian miller says

    February 19, 2015 at 2:40 pm

    nice…i love bread bowls with soup so this is right up my alley..and i think it would be very good actually…another one for the printer….

    Reply
  112. melinda gail says

    February 19, 2015 at 2:26 pm

    I love pillsbury grands, crescent rolls. Love hunts stewed, crushed tomatoes.

    Reply

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Meet Liz

Hey there, i’m Liz!

I’m the founder of Eat Move Make and a North Carolina mom of two humans and six cats. I love to cook, bake, craft and travel. I’m also addicted to tea (but not sweet tea).

When I’m not creating something in my kitchen, and since my kids are now adults, I’m all about my bucket list of travel destinations and adventures.

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