This blackberry cream cheese dessert recipe was created for #SummerDessertWeek! I was sent samples by some of the sponsor companies but as always opinions are 100% mine.
Get ready for a soft, luscious and creamy dessert that practically melts in your mouth. This blackberry cream cheese dessert is truly delectable!
It’s made in four layers which come together in a blissful bite of goodness you have to taste to believe.
The crust is a mixture of graham cracker crumbs, sugar and butter and it’s pressed into a baking pan. The cutie pie pan I’m using is a geometric printed bake and take pan from Wilton.
Then comes a mixture of cream cheese and powdered sugar.
Next is a layer of blackberry delight.
And finally a creamy whipped topping.
Cover the blackberry cream cheese dessert and refrigerate until serving. Cut into pieces and dig in!
Enjoy!
Pin this blackberry cream cheese dessert!
Blackberry Cream Cheese Dessert
Sponsored ingredients used in this recipe: the best powdered sugar evah from Dixie Crystals, the perfect vanilla from Adams Extract and that cutie pie pan I mentioned from Wilton.
Blackberry Cream Cheese Dessert
Ingredients
Crust
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 tablespoons sugar
Filling
- 2 8-oz pkg cream cheese
- 3 tablespoons milk
- 1 ½ cups powdered sugar
- 1 teaspoon vanilla
- can blackberry pie filling
- 1 8-oz pkg whipped topping
- 1 teaspoon vanilla
- 2 tablespoons sugar
Instructions
- Combine crust ingredients and press into bottom of 9 x 13-inch baking pan.
- Cream together cream cheese, powdered sugar and milk until blended and smooth. Spread over crust carefully. Filling will be very thick.
- Combine blackberry pie filling and vanilla extract. Gently smooth it over the top of the cream cheese layer.
- Fold together whipped topping, sugar and vanilla. Gently spread over the blackberry pie filling. Cover tightly with plastic wrap; refrigerate for several hours or overnight. Keep refrigerated.
Notes
Nutrition
Check out the amazing #SummerDessertWeek recipes from our bloggers today!
Summer Drinks:
- Mermaid Pineapple RumDum from Big Bear’s Wife
Ice Cream & Frozen Desserts:
- Cotton Candy Cupcakes from Daily Dish Recipes
- Drumstick Layered Dessert from Cheese Curd In Paradise
- Mermaid Milkshakes from Hezzi-D’s Books and Cooks
- Mojito Popsicles from The Spiffy Cookie
- Fried Ice Cream Cake from Cookaholic Wife
- Unicorn Milkshake from For The Love of Food
Sweet Summertime Cakes and Cupcakes:
- Mojito Cupcakes from Jen Around the World
- Pina Colada Cupcakes from The Beard and The Baker
- Lemonade Cupcakes from The Domestic Kitchen
- Summer Sangria Cake from A Blender Mom
- Lemon Meringue Cheesecake Cupcakes from Doughmesstic
- Sunflower Cupcakes from Home Sweet Homestead
- Easy Pina Colada Poke Cake from Love and Confections
- Classic Vanilla Cupcakes + Summer Cupcake Decorating from Books n’ Cooks
- Almond Cupcakes with Almond Buttercream Frosting from The Food Hunter’s Guide to Cuisine
- Peach Upside Down Cake from Home Sweet Homestead
- Jam Breakfast Cake with Streusel from Shockingly Delicious
- Summer Berry Cupcakes with Lemon Icing from Nancie’s Table
No Bake Treats:
- Million Dollar Bar Pies from Fake Ginger
- Blackberry Cream Cheese Dessert from Eat Move Make
- No Bake Lemon Cheesecake from Cooking With Carlee
Baked Desserts:
- S’mores Cheesecake from Kudos Kitchen by Renee
- Strawberry Cheesecake Shortbread Bars from The Bitter Side of Sweet
- Drumstick Babka from Sweet ReciPEAs
- Raspberry Lemon Brownies from Sweet Beginnings
- Peach Streusel Crumb Bars from Blogghetti
- White Tea Peach Panna Cotta from Palatable Pastime
Candies:
- Homemade Strawberry Swirl Marshmallow from My Sweet Zepol
- Blueberry Lemonade Lollipops from Our Good Life
Liz says
Oooo, such a bright and flavorful summer dessert! Yum!
Christie Campbell says
Those layers and those colors all look so delicious together! And the no bake is a winner in my book!
Jaida says
That raspberry layer is gorgeous and I love how all the layers seem to be even, so you get the same amount of each in every bite!
Jaida says
Uh…make that BLACKberry layer. Sheesh. lol
Terri Steffes says
I am craving blueberries right now. I think I could eat this whole thing by myself.
Ashley says
This just looks so tasty! I love that beautiful blackberry filling!
Rachel says
This looks so good. I am pretty sure I just saw that berries were on sale this week so I am going to get some.
Lisa Kerhin says
Well, hello new favorite dessert!
Kristine Nicole Alessandra says
What a delicious looking dessert! Cream cheese and blackberry would taste really great together. I am making this for sure. Saved the recipe and will print it too.
Heather says
Love this recipe so much!!! Can’t wait to give it a try!
Ash says
Blackberry and cream cheese? Sign me up! I’m so making this. It looks delicious. Thanks for sharing!
Heather says
This looks yummy and diet friendly. That’s a great combo for a summer dessert!
Ruth I says
This is certainly my favorite dessert. The combination of sweetness and other flavors is amazing. Thank you for posting this.
kita says
I’ve been eating blackberries for a while now and I am starting to love it but never tried it in a dessert. Can’t wait to try this out and see what it’s all about.
Theresa says
Girl, you are speaking my language with this recipe! I am always up for anything with cream cheese and blackberries!
Marysa says
So pretty and it sounds delicious. This would be perfect for when we pick blackberries!
Dorothy at Shockinglydelish says
Blackberries and cream cheese are two of my favorite things! This looks delish!
Carlee says
That looks so creamy and delicious! What a great way to enjoy blackberries!
theresa says
this sounds wonderful
cait says
this is delicious and def looks like something my friends and family would enjoy too! cant wait to try and make this soon!
Hezzi-D says
How can you go wrong with cream cheese, a graham cracker crust, and blackberries?
Amber Myers says
Oh my, this is my kind of dessert. I just love blackberries. And cream cheese. So i’ll be making this soon!
Colleen Boudreau says
Definitely an ice cream cone.
Melissa Chapman says
I would love to try and make a dessert that looks that good and has a blackberry filling. I am not a baker regularly but this one looks worth a try for the family.